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Lamb Shanks & Parsnips with Sherry-Onion Sauce Recipe | MyRecipes lamb shank, lemon peel, chicken stock, dry sherry, olive oil, pepper, parsley, parsnip, onion, soy sauce, salt Cook shanks and parsnips until they're succulent and sweet. Then uncover and brown them while you concentrate the pan juices. Prep and Cook Time: about 3 1/2 hours. Notes: For an even more substan...
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| Pan-fried lamb and tomatoes with parsnip mash - Recipes - delicious.com.au butter, olive oil, parsley, potato, parsnip, garlic, tomato, kale, lamb, cream, milk Succulent tender lamb is a great choice with tomatoes and parsnip mash. 1. Cook parsnip and potato in a pan of boiling salted water for 15 minutes until tender. Meanwhile, blanch greens in boiling sa...
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Lamb Chops With Parsnips Recipe - Food.com lamb loin, olive oil, pepper, horseradish, lemon, parsnip, salt, apple juice Parsnips are a terrific side dish with lamb chops when mixed with apple juice, lemon and horseradish. Serve with a nice bottle of Rioja. This recipe is courtesy of F & W. Serving Size: 1 (478) g ...
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| Two-Potato Lamb Stew with Roasted Garlic Recipe | MyRecipes lamb leg, beef stock, olive oil, cooking spray, rosemary, pepper, sweet potato, potato, parsnip, onion, garlic, salt, red wine, flour Roast another head of garlic for pasta sauces, pizzas, or spread onto bread or stirred into mashed potatoes. Wrap separately in foil, and refrigerate for up to five days. Instructions Checklist Step ...
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| Spicy Lamb Stew with Parsnips and Figs Recipe | MyRecipes lamb leg, beef stock, chili paste, cornstarch, olive oil, garam masala, pepper, parsley, cumin, fig, parsnip, onion, garlic, salt, cous cous, port, red wine, water Syrah and lamb are often served together in the south of France, and tasting this dish, you'll see why. Syrah often has a meatiness of its own, plus a hint of spice and a rich fruitiness. Each of ...
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| Spring Lamb Stew (Alex Guarnaschelli) Recipe | SparkRecipes lamb stewing meat, lamb stock, canola oil, pepper, bay leaf, parsnip, carrot, onion, garlic, mustard greens, beef, mustard, salt, brown sugar, dry vermouth Delicious and easy lamb stew perfect for March and April when the rain comes or the blustery days haven't quite warmed up yet. Serve with a salad and dijon dressing, and delicious country bread. ...
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| Mom's Lamb Casserole Recipe - Food.com lamb stock, barley, mint, potato, parsnip, carrot, onion, lamb My Mom always used to make this when I was a kid and it makes my mouth water just thinking about it! This is a traditional British casserole - cheap, hearty and tastes FAB! It also freezes well Servin...
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| Irish Lamb Stew Recipe - Food.com butter, lamb shoulder, red potato, olive oil, oil, pepper, parsnip, carrot, onion, garlic, salt, stout, beer/lager This stew is cooked in two ways. While the meat is simmering in the beer, the vegetables are roasting in the oven. Put together for the last 10 minutes to simmer, and you have a rich and satisfying st...
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| Lamb Shank and Vegetable Soup Recipe - Food.com lamb shank, vegetable stock, chicken stock, olive oil, barley, bay leaf, turnip, potato, parsnip, carrot, onion, garlic, tomato, seasoning, water A lovely hearty soup great for those winter months. Serving Size: 1 (998) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 658.3 Calories from Fat 215 g 33 % Total Fat 23.9 g 36 ...
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| Award Winning Beef Stew Recipe - Food.com butter, lamb stewing meat, beef stewing meat, red onion, red bell pepper, chili dried/powder, beef stock, paprika, caraway, peas, potato, parsnip, carrot, garlic, celery, tomato, cabbage, bacon, pork, red wine vinegar, salt, bread crumbs, beer/lager, water, flour Adopted! Beef stew rates very high on the list of tasty dishes if the beef and other ingredients are of a good grade. Use a good grade of meat (sirloin) and pick out the best brands for the other ingr...
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