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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 parsnip
 lamb

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Dietary Restrictions:

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picture of recipeLamb Shanks & Parsnips with Sherry-Onion Sauce Recipe | MyRecipes
lamb shank,    lemon peel,    chicken stock,    dry sherry,    olive oil,    pepper,    parsley,    parsnip,    onion,    soy sauce,    salt
Cook shanks and parsnips until they're succulent and sweet. Then uncover and brown them while you concentrate the pan juices. Prep and Cook Time: about 3 1/2 hours. Notes: For an even more substan...


picture of recipePan-fried lamb and tomatoes with parsnip mash - Recipes - delicious.com.au
butter,    olive oil,    parsley,    potato,    parsnip,    garlic,    tomato,    kale,    lamb,    cream,    milk
Succulent tender lamb is a great choice with tomatoes and parsnip mash.
1.   Cook parsnip and potato in a pan of boiling salted water for 15 minutes until tender. Meanwhile, blanch greens in boiling sa...


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picture of recipeLamb Chops With Parsnips Recipe - Food.com
lamb loin,    olive oil,    pepper,    horseradish,    lemon,    parsnip,    salt,    apple juice
Parsnips are a terrific side dish with lamb chops when mixed with apple juice, lemon and horseradish. Serve with a nice bottle of Rioja. This recipe is courtesy of F & W.
Serving Size: 1 (478) g   ...


picture of recipeTwo-Potato Lamb Stew with Roasted Garlic Recipe | MyRecipes
lamb leg,    beef stock,    olive oil,    cooking spray,    rosemary,    pepper,    sweet potato,    potato,    parsnip,    onion,    garlic,    salt,    red wine,    flour
Roast another head of garlic for pasta sauces, pizzas, or spread onto bread or stirred into mashed potatoes. Wrap separately in foil, and refrigerate for up to five days.
Instructions Checklist   Step ...


picture of recipeSpicy Lamb Stew with Parsnips and Figs Recipe | MyRecipes
lamb leg,    beef stock,    chili paste,    cornstarch,    olive oil,    garam masala,    pepper,    parsley,    cumin,    fig,    parsnip,    onion,    garlic,    salt,    cous cous,    port,    red wine,    water
Syrah and lamb are often served together in the south of France, and tasting this dish, you'll see why. Syrah often has a meatiness of its own, plus a hint of spice and a rich fruitiness. Each of ...


picture of recipeSpring Lamb Stew (Alex Guarnaschelli) Recipe | SparkRecipes
lamb stewing meat,    lamb stock,    canola oil,    pepper,    bay leaf,    parsnip,    carrot,    onion,    garlic,    mustard greens,    beef,    mustard,    salt,    brown sugar,    dry vermouth
Delicious and easy lamb stew perfect for March and April when the rain comes or the blustery days haven't quite warmed up yet. Serve with a salad and dijon dressing, and delicious country bread.
...


picture of recipeMom's Lamb Casserole Recipe - Food.com
lamb stock,    barley,    mint,    potato,    parsnip,    carrot,    onion,    lamb
My Mom always used to make this when I was a kid and it makes my mouth water just thinking about it! This is a traditional British casserole - cheap, hearty and tastes FAB! It also freezes well
Servin...


picture of recipeIrish Lamb Stew Recipe - Food.com
butter,    lamb shoulder,    red potato,    olive oil,    oil,    pepper,    parsnip,    carrot,    onion,    garlic,    salt,    stout,    beer/lager
This stew is cooked in two ways. While the meat is simmering in the beer, the vegetables are roasting in the oven. Put together for the last 10 minutes to simmer, and you have a rich and satisfying st...


picture of recipeLamb Shank and Vegetable Soup Recipe - Food.com
lamb shank,    vegetable stock,    chicken stock,    olive oil,    barley,    bay leaf,    turnip,    potato,    parsnip,    carrot,    onion,    garlic,    tomato,    seasoning,    water
A lovely hearty soup great for those winter months.
Serving Size: 1 (998) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 658.3   Calories from Fat 215 g 33 %   Total Fat 23.9 g 36 ...


picture of recipeAward Winning Beef Stew Recipe - Food.com
butter,    lamb stewing meat,    beef stewing meat,    red onion,    red bell pepper,    chili dried/powder,    beef stock,    paprika,    caraway,    peas,    potato,    parsnip,    carrot,    garlic,    celery,    tomato,    cabbage,    bacon,    pork,    red wine vinegar,    salt,    bread crumbs,    beer/lager,    water,    flour
Adopted! Beef stew rates very high on the list of tasty dishes if the beef and other ingredients are of a good grade. Use a good grade of meat (sirloin) and pick out the best brands for the other ingr...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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