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 Spaghetti Bolognese Recipe - Food.com
passata, beef steak, olive oil, pepper, oregano, onion, garlic, tomato, pork, salt, pasta, red wine
Yeah, I know another recipe for spag-bol yawn ! ............ Try this one, it's very simple but the long slow cooking really gives the dish a wonderful succulence and flavour. It's also great ...
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| Risotto Alla Sarda Recipe - Food.com
butter, ground pork, risotto rice, passata, beef stock, ground beef, olive oil, saffron, onion, pecorino cheese, red wine
A recipe from a local magazine Italianicious. Although the recipe calls for butter I don't usually add to risotto.
Serving Size: 1 (491) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE ...
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