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appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pasta
 red chili

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeItalian Spaghetti Sauce Recipe - Food.com
olive oil,    parsley,    red chili,    garlic,    parmesan cheese,    pasta
Try Italian Spaghetti Sauce from Food.com. - 10828
Serving Size: 1 (118) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 516   Calories from Fat 175 g 34 %   Total Fat 19.5 g 29 %   ...


picture of recipeBagnet Verde Sauce Recipe - Food.com
olive oil,    pine nut,    pepper,    parsley,    red chili,    caper,    garlic,    anchovy,    parmesan cheese,    pasta
This is garlicky and served over pasta such as rigatoni! A nice change from red (marinara) sauce.
Serving Size: 1 (129) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 916.4   Calo...


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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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