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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
africa
the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pate

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

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No-cook   Raw Food



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picture of recipeMushroom and Pate Omelette Aust Ww 3.5 Pts Recipe - Food.com
pate,    mushrooms,    shallot,    eggs,    water
Serving Size: 1 (270) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 192.2   Calories from Fat 93 g 49 %   Total Fat 10.4 g 16 %   Saturated Fat 3.2 g 15 %   Cholesterol 423 mg 141 %...


picture of recipeFilet Flambe' Recipe - Food.com
beef tenderloin,    pate,    mousse,    pepper,    salt,    madeira,    cognac
I found this recipe in an old Sunset BBQ cookbook and have made it numerous times. It has always been a winner. Easy and elegant!
Serving Size: 1 (228) g   Servings Per Recipe: 4   AMT. PER SERVING % DA...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeBistro Egg Sandwiches Recipe - Food.com
butter,    frisee,    pate,    pepper,    chives,    anchovy,    eggs,    ham,    mustard,    salt,    cheese,    bread
A yummy (and French) choice for a quick breakfast. From the Food Network Magazine, volume 2.
Serving Size: 1 (368) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 604.8   Calories ...


picture of recipeIndividual Pork Wellingtons Recipe - Food.com
butter,    pork loin,    pate,    puff pastry,    marjoram,    mushrooms,    garlic,    eggs
This is an elegant, and fairly easy recipe, great change and less expensive than Beef Wellington, and when done individually, very easy to serve, and looks great on the plate!
Serving Size: 1 (211) g ...


picture of recipeCheat's Chicken Liver Pate Recipe - Food.com
butter,    pate,    chicken liver,    pepper,    mace,    cloves,    onion,    garlic,    eggs,    salt,    brandy
I got this recipe for a school mum, Sue Stibbard. She always liked to make things go further on her tight budget so she came up with this recipe for chicken liver pate with a twist; hard boiled eggs a...


picture of recipeSteak Wellington Recipe - Food.com
butter,    pate,    beef steak,    puff pastry,    oil,    parsley,    mushrooms,    potato,    carrot,    zucchini/courgette,    eggs,    flour
Steak Wellington
Serving Size: 1 (278) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 766.2   Calories from Fat 488 g 64 %   Total Fat 54.3 g 83 %   Saturated Fat 14.4 g 71 %   Chole...


picture of recipeFillet De Boeuf En Croute Recipe - Food.com
beef fillet steak,    pate,    shortcrust pastry,    green peppercorn,    mushrooms,    eggs,    bacon,    icing,    brandy,    cream
A delicious recipe for beef fillet - If you have the time!
Serving Size: 1 (155) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 2232.2   Calories from Fat 1590 g 71 %   Total Fat 1...


picture of recipeIndividual Beef Wellingtons Recipe - Food.com
butter,    beef filet mignon,    liverwurst,    pate,    tomato paste,    puff pastry,    beef stock,    olive oil,    parsley,    chives,    mushrooms,    onion,    eggs,    sugar,    red wine,    flour
Here's a recipe that takes a little while to prepare, but it's great for a dinner party or a romantic dinner for 2.
Serving Size: 1 (371) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VA...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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