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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 patis/patismansi
 garlic

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeChicken Adobo in Coconut Milk Recipe - Food.com
pepper,    bay leaf,    coconut milk,    garlic,    whole chicken,    patis/patismansi,    apple cider vinegar,    soy sauce,    salt,    brown sugar
This is another recipe from The Philippine Cookbook. I made this recently for my husbands Filipino birthday dinner. I used cubed boneless skinless chicken breasts. I just cooked it in the pot until th...


picture of recipeFilipino Beef Adobo With Coconut Milk Recipe - Food.com
beef stewing meat,    oil,    pepper,    bay leaf,    coconut milk,    garlic,    patis/patismansi,    white vinegar,    soy sauce,    salt,    sugar
This is from The Philippine Cookbook. It's a great tasting recipe. My favorite. I think the recipes that use coconut milk have Indonesian influence due to their proximity. This recipe can also be ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipePhillipino Chicken With Noodles Recipe - Food.com
chicken,    oil,    pepper,    spring onion,    onion,    garlic,    patis/patismansi,    fish sauce,    noodles,    water
This came from a Phillipino cookbook I used to have. It is so soothing; great for those needing a diet on the nonspicy side. I prefer this Asian chicken soup to the regular American chicken noodle sou...


picture of recipeChicken Curry Ala Pinoy Recipe - Food.com
red bell pepper,    oil,    curry powder,    turmeric,    pepper,    ginger root,    coconut milk,    garlic,    bok choy,    whole chicken,    patis/patismansi,    salt,    fish sauce,    water
delicious chicken curry great for gatherings.
Serving Size: 1 (275) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 705.8   Calories from Fat 392 g 56 %   Total Fat 43.6 g 67 %   Sat...


picture of recipeHelene's Chicken Binakol Recipe - Food.com
chicken leg,    canola oil,    peppercorn,    ginger root,    coconut,    oyster mushroom,    onion,    garlic,    spinach,    patis/patismansi,    salt,    fish sauce,    meat
BINAKOL is a Filipino warm chicken soup with coconut meat, but my version is using pure young coconut juice as soup instead of mixing it with rice wash water. I also added fresh oyster mushrooms.
Serv...


picture of recipePork Giniling Recipe - Food.com
ground pork,    red bell pepper,    olive oil,    pepper,    annatto,    potato,    onion,    garlic,    patis/patismansi
This is my mom's basic pork giniling (also a variation to her Corn Giniling). The annato powder (or achuete/achiote) can be found in ethnic supermarkets. It adds a mild flavor and a rich color to ...


picture of recipeGreen Papaya Chicken Recipe - Food.com
oil,    pepper,    ginger root,    papaya,    onion,    garlic,    spinach,    whole chicken,    patis/patismansi,    salt,    fish sauce,    water
courtesy alohaworld.com
Serving Size: 1 (557) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 392.6   Calories from Fat 270 g 69 %   Total Fat 30.1 g 46 %   Saturated Fat 7.5 g 37 % ...


picture of recipeThai Style Peanut Chicken Recipe - Food.com
chicken thigh,    sweet chili sauce,    olive oil,    cloves,    garlic,    patis/patismansi,    peanut butter,    soy sauce,    salt,    rice vinegar,    fish sauce
Delicious and easy recipe, sauce can also be used over eggplant or cubed tofu instead of chicken for a vegetarian dish. Delicious over Basmati Rice!
Serving Size: 1 (177) g   Servings Per Recipe: 4   AM...


picture of recipeDinuguan (chocolate Meat) Recipe
pepper,    jalapeno,    onion,    garlic,    pork,    patis/patismansi,    vinegar,    salt,    fish sauce
Dinuguan is a Filipino dish made of pork butt and pork blood.
Cut pork butt into big chunks and parboil in a large pot. Remove from pot and rinse. Let cool and cut into smaller pieces.   Mix pork blood...


picture of recipeCaramel Chicken Recipe - Food.com
chicken breast,    oil,    onion,    garlic,    patis/patismansi,    soy sauce,    fish sauce,    brown sugar
Delicious caramelized glaze makes this chicken a spectacular, variation of a traditional Asian recipe.
Serving Size: 1 (241) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 828.3 ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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