Easy Breezy Crab Soup Recipe pea soup,    mushroom soup,    tomato soup,    crab,    sherry,    cream,    milk This recipe is tasty and QUICK. Add the sherry at the very end - imparts a great flavor. Combine the soups, cream and milk until all lumps are out.   Add the crabmeat and heat through.   Right before se...

Four Can Surprise Soup Recipe - Food.com pea soup,    beef stock,    tomato soup,    curry powder,    worcestershire sauce,    milk This was in the Junior League cookbook Flavors by the San Antonio, TX league. Martha Groos submitted it. It's a real short cut recipe that is good for a beginner with a can opener! I haven...

lazy crab bisque Recipe - Food.com pea soup,    tomato soup,    curry powder,    crab,    sherry,    milk,    half and half This is sinfully easy. It's almost embarrassing when people ask for the recipe, which they do often. Serving Size: 1 (328) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 292....

Quick N Easy Crabmeat Bisque Recipe - Food.com pea soup,    tomato soup,    crab,    sherry,    cream So easy & so delicious.... Serving Size: 1 (133) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 309.9   Calories from Fat 119 g 39 %   Total Fat 13.3 g 20 %   Saturated Fat 7.6 ...

Puree Mongole With Green Pea Soup Recipe by admin | ifood.tv pea soup,    tomato soup,    milk,    water In saucepan, blend soups, milk, and water.   Heat; stir.   Add a dash of curry powder, if desired.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 791 Calories from Fat 157   % D...

Cream of Mongole Soup with Sherry Recipe by foodlover | ifood.tv pea soup,    tomato soup,    sugar,    sherry,    cream In saucepan, combine undiluted soups and 3/4 cup water; heat over very low heat, stirring until smooth.   Slowly stir in cream, sugar and Worcestershire.   Remove from heat; slowly add sherry.   Recipe S...

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