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appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 peach
 self raising flour

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePeach Cobbler Recipe
butter,    nutmeg,    cinnamon,    peach,    sugar,    self raising flour,    milk
Why wait until summer? This sweet buttery cobbler is good anytime.
Preheat oven to 350 degrees.   Place butter in a 8" x 8" baking pan. Put into oven to melt. Remove from oven when melted.   I...


picture of recipeDelicious Peach Cobbler Recipe - Food.com
butter,    peach,    sugar,    self raising flour,    milk
This is a super easy and delicious peach cobbler. Doesn't take long to prepare and is easy to cook.
Serving Size: 1 (991) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2306....

recipes with the same ingredients...
Old Fashioned Southern Peach Cobbler Recipe - Food.com
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Fruit Cobbler Recipe | SparkRecipes


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picture of recipeEasy Peach Cobbler Recipe - Food.com
peach,    vegetable fat spread,    sugar,    self raising flour,    milk
This is a recipe given to me by my ex-mother in law.
Serving Size: 1 (250) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 417.4   Calories from Fat 154 g 37 %   Total Fat 17.2 g 26...

recipes with the same ingredients...
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picture of recipeGranny's Quick Cobbler Recipe | SparkRecipes
peach,    fruit,    vegetable fat spread,    sugar,    self raising flour,    milk
Family recipe passed to me from my grandmother
Melt margarine in baking dish. Mix other ingredients, except fruit. Add batter to melted margarine; DON'T STIR. Add fruit; DON'T STIR. Bake at 35...


picture of recipeFresh Peach Cobbler Recipe - Food.com
butter,    peach,    sugar,    self raising flour,    milk,    water
Simple and easy.cobbler.
Serving Size: 1 (300) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 587.5   Calories from Fat 163 g 28 %   Total Fat 18.2 g 27 %   Saturated Fat 11.2 g 55 ...


picture of recipePeaches N Cream Muffins Recipe - Food.com
almond,    lemon,    peach,    eggs,    cream cheese,    sugar,    self raising flour,    sour cream,    apricot yogurt
Lovely muffin recipe. I have had it a while, so am not sure where I got it from.
Serving Size: 1 (993) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 214.1   Calories from Fat 53 ...


picture of recipeFresh Peach Cobbler With Praline Biscuits Recipe - Food.com
butter,    cornstarch,    pecan,    cinnamon,    peach,    vegetable fat spread,    fat,    brown sugar,    sugar,    self raising flour,    buttermilk,    water
This gives the traditional peach cobbler a new twist! Instead of the typical crust, they're covered with a pastry that resembles a cinnamon roll!
Serving Size: 1 (211) g   Servings Per Recipe: 12   ...


picture of recipeApple, Prune and Peach Christmas Pudding Recipe - Food.com
butter,    golden syrup,    orange,    currant (zante),    prune,    peach,    apple,    eggs,    bread crumbs,    brown sugar,    self raising flour
I found this in a supermarket magazine. I fully intended to make this for Christmas, but work and other commitments conspired against me and I haven't made it. My plan when I made it was to change...


picture of recipeLazy Peach Pie Recipe - Food.com
butter,    nutmeg,    cinnamon,    peach,    brown sugar,    sugar,    self raising flour,    milk
This is quick and easy. Great w/ some ice cream. I haven't made this for quite sometime, and my recipe is torn at the bottom, so I approximated the exact cooking time. If you make this before I do...


picture of recipePeach Melba roulade recipe | BBC Good Food
butter,    vanilla extract,    raspberry,    peach,    eggs,    sugar,    self raising flour,    double cream
Follow our step-by-step guide to rolling the perfect peach, cream and raspberry sponge roulade or Swiss roll, from BBC Good Food.
STEP 1   Heat oven to 200C/180C fan/gas 6. Butter and line a 25 x 35cm...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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