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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 peach brandy

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Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipePeach Melba Mousse Recipe - Food.com
egg whites,    heavy cream,    raspberry,    peach,    salt,    gelatin,    sugar,    almond essence,    peach brandy,    lemon juice
A fabulous combination of flavors; serve it to special people!
Serving Size: 1 (209) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 224   Calories from Fat 102 g 46 %   Total Fat 1...


picture of recipeAl Henry's Fish House Punch Recipe - Food.com
lemon,    brown sugar,    peach brandy,    brandy,    dark rum,    water
This simple recipe is a favorite punch for holiday parties in the Northeast.
Serving Size: 1 (223) g   Servings Per Recipe: 25   AMT. PER SERVING % DAILY VALUE   Calories: 349.8   Calories from Fat 0 g 0 ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipePassion Punch Recipe - Food.com
pineapple,    peach brandy,    coconut rum,    lemon soft drink,    lemon and lime soft drink,    pineapple juice,    passionfruit juice,    orange juice,    ice
I freeze the ingredients to a slush stage then mix.
Serving Size: 1 (6570) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2277.3   Calories from Fat 32 g 1 %   Total Fat 3.6 g 5 % ...


picture of recipeSouthern Eggnog Recipe - Food.com
vanilla cake/pie,    egg yolks,    egg whites,    vanilla,    nutmeg,    sugar,    grand marnier,    peach brandy,    whipped cream,    milk
Serving Size: 1 (129) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 198.1   Calories from Fat 102 g 52 %   Total Fat 11.4 g 17 %   Saturated Fat 6.8 g 33 %   Cholesterol 85.8 mg 28...


picture of recipeApple Brandy Punch - Crock Pot Recipe - Food.com
cinnamon,    apple cider,    peach brandy,    apple brandy
Serving Size: 1 (60) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 0   Calories from Fat 0 g 0 %   Total Fat 0 g 0 %   Saturated Fat 0 g 0 %   Cholesterol 0 mg 0 %   Sodium 0 mg 0 % ...


picture of recipePeach Eggnog Recipe - Food.com
peach brandy,    rum,    apricot juice,    eggnog,    half and half
This recipe came from an old cookbook I got at a second hand shop.
Serving Size: 1 (234) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 256.9   Calories from Fat 113 g 44 %   Tota...


picture of recipeEggnog Recipe - Food.com
nutmeg,    eggs,    sugar,    peach brandy,    apple brandy,    brandy,    light rum,    rum,    whipped cream,    milk
For years I've had this made by a friend of mine and finally got the recipe. Dont Drive or Run heavy equipment after having more that a few cups of this great egg nog
Serving Size: 1 (442) g   Serv...


picture of recipeFruit Cup With Champagne Recipe by admin | ifood.tv
pineapple,    strawberry,    peach,    sparkling wine,    peach brandy
Combine the fruits, stir the brandy in, and refrigerate at least 2 hours.   Spoon into large glases and pour champagne over at serving time.   Recipe Summary   Difficulty Level: Easy   Nutrition Facts   Se...


picture of recipeJamaican Rebel drink recipe - Drinknation.com
peach brandy,    apple brandy,    golden rum
The best recipe for a Jamaican Rebel alcoholic mixed drink, containing Apple brandy, Peach brandy and Gold rum.
Mix all ingredients together.   Contributor   This drink recipe was submitted by one of ou...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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