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 Caribbean Chicken in Coconut Milk Recipe - Food.com
chicken breast, chicken stock, peanut oil, saffron, pepper, parsley, chives, red chili, coconut milk, onion, garlic, rice, sugar
Chicken in a coconut milk sauce served over rice. This dish is a very easy dish to prepare with a yummy flavour, my husband and my son love this one.
Serving Size: 1 (476) g Servings Per Recipe: 4 A...
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|  Brazilian Braised Chicken and Prawns Recipe - Food.com
chicken thigh, shrimp paste, peanut oil, cashew, pepper, ginger root, coriander leaf, chili pepper, coconut milk, lime, onion, garlic, tomato, prawn, salt
Curry type dish that's easy and quick to make - with a bit of bite to boot!
Serving Size: 1 (322) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 371.5 Calories from Fat 132 ...
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 Trini Tropical Fruit Salad | Recipes Wiki | Fandom
peanut oil, cashew, coriander leaf, jalapeno, banana, papaya, mango, coconut milk, coconut, kiwifruit, malt vinegar, dark rum, lime juice
2 tablespoons fresh coconut milk 2 tablespoons malt vinegar 1 tablespoon dark rum 1 tablespoon fresh lime juice 1/4 teaspoon seeded and minced fresh jalapeno chile 3 tablespoons peanut oil 1 medium ri...
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| Beef Tenderloin with Peanut Sauce Recipe - Food.com
beef tenderloin, plum jam/preserve, hot sauce, peanut oil, peanut, curry powder, dried ginger, coconut milk, onion, garlic, anchovy, soy sauce, salt, brown sugar, lemon juice
I love beef tenderloin and the asian flavors in this peanut sauce sound really great. This is from the Very Virginia Junior League cookbook.
Serving Size: 1 (279) g Servings Per Recipe: 8 AMT. PER S...
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| Grilled Mahi Mahi With Mild Red Thai Curry Sauce Recipe - Food.com
tomato paste, curry paste, peanut oil, olive oil, curry powder, pepper, paprika, ginger root, cumin, coconut milk, garlic, mahi mahi, soy sauce, salt, brown sugar
From At Blanchard's Table
Serving Size: 1 (138) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 335.9 Calories from Fat 292 g 87 % Total Fat 32.5 g 49 % Saturated Fat 21.2 ...
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|  Curried Shrimp Noodles With Basil Recipe by admin | ifood.tv
red onion, curry paste, peanut oil, canola oil, basil, coconut milk, shrimp, salt, noodles, pasta
Place the shrimp and curry paste in a zip-close plastic bag. Squeeze out the air and seal the bag; turn to coat the shrimp. Refrigerate for 20 minutes or up to 1 hour. Cook the noodles according to...
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