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 Five-Spice Moroccan Coucous Salad Recipe - Food.com
red onion, red capsicum pepper, vegetable stock, peanut oil, peanut, turmeric, coriander leaf, cayenne pepper, cinnamon, cumin, dried ginger, chickpea, date, raisin, salt, cous cous, brown sugar, orange juice, water
Heady Moroccan spices add an exotic touch to this colourful salad bursting with flavour.
Serving Size: 1 (256) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 605.3 Calories from...
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|  Groundnut Stew Recipe - Food.com
peanut oil, ginger root, coriander leaf, cayenne pepper, chili pepper, sweet potato, onion, garlic, okra, tomato, cabbage, peanut butter, salt, tomato juice, apricot juice, apple juice
West African Groundnut stew.
Serving Size: 1 (400) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 308 Calories from Fat 141 g 46 % Total Fat 15.7 g 24 % Saturated Fat 3 g 15 %...
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Senegalese Peanut Soup With Chicken Recipe - Food.com
chicken breast, chicken stock, peanut oil, peanut, curry powder, white peppercorn, coriander leaf, cayenne pepper, coconut milk, sweet potato, onion, garlic, tomato, peanut butter, salt
From Emerile Lagasse posted for ZWT 4 African region. This recipe includes peanut butter and curry.
Serving Size: 1 (526) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 838.5 Ca...
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| Vegetarian Groundnut Stew Recipe - Food.com
peanut oil, oil, ginger root, coriander leaf, cayenne pepper, sweet potato, onion, garlic, okra, tomato, cabbage, peanut butter, salt, tomato juice, apricot juice, apple juice
The Moosewood version of African Groundnut Stew. Serve groundnut stew on rice, and along with one of these: hard-boiled eggs, chopped scallions, chopped fresh parsley or cilantro, cubed papaya, sliced...
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