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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 peanut oil
 cornstarch

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeJapanese Chicken Recipe - Food.com
chicken breast,    msg,    dry sherry,    cornstarch,    peanut oil,    ginger root,    soy sauce,    sake
I remember being in the fourth grade and having to present a report on Japan. My mother helped me find the above recipe and she helped me make it to take to school. I recall being extremely tired (it ...


picture of recipePeking Beef Recipe - Food.com
hoisin sauce,    dry sherry,    cornstarch,    sesame seed oil,    peanut oil,    five-spice powder,    garlic,    beef,    soy sauce,    honey
I am a big fan of chinese food and where i live there aren't any chinese shops. I was searching the internet and found a recipe for peking chicken. Personally I am a fan of peking beef so I made a...


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picture of recipeStir Fried Asparagus Recipe - Food.com
light soy sauce,    chicken stock,    cornstarch,    peanut oil,    sesame seed,    ginger root,    spring onion,    garlic,    asparagus,    water
This is a quick dish seasoned with soy, garlic and ginger!
Serving Size: 1 (183) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 125.2   Calories from Fat 68 g 55 %   Total Fat 7.7 ...


picture of recipeGinger Chicken Recipe - Food.com
chicken breast,    egg whites,    green pepper,    cornstarch,    peanut oil,    almond,    white peppercorn,    ginger root,    bamboo shoots,    spring onion,    soy sauce,    rice vinegar,    sugar
This quick stir-fry with Asian flair is from the Dec/Jan edition of Taste of Home and was submitted by Ben Haen of Baldwin, WI. Posting for safekeeping!
Serving Size: 1 (213) g   Servings Per Recipe: 4...


picture of recipeBeef and Broccoli Stir-Fry Recipe | SparkRecipes
beef flank steak,    oyster sauce,    cornstarch,    bicarbonate of soda,    peanut oil,    pepper,    onion,    garlic,    broccoli,    soy sauce,    salt,    sugar
Easy, delicious and healthy Beef and Broccoli Stir-Fry recipe from SparkRecipes. See our top-rated recipes for Beef and Broccoli Stir-Fry.
Cut the steak across the grain into strips 3 inches long and ...


picture of recipeChicken and Basil Stir-Fry Recipe - Food.com
chicken breast,    chili dried/powder,    chicken stock,    cornstarch,    peanut oil,    ginger root,    basil,    garlic,    salt,    fish sauce
This is my adaptation of another good basil recipe from Sunset magazine. I serve this over jasmine rice.
Serving Size: 1 (197) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 238....


picture of recipeSweet and Spicy Shrimp Recipe - Food.com
bell pepper,    chili dried/powder,    cornstarch,    sesame seed oil,    peanut oil,    onion,    shrimp,    soy sauce,    sugar
This is one of my all time favorite shrimp recipes, and I got it from Weight Watchers of all places! I have in my notes that a serving size is 4.5 oz and only 2 points. Note: I usually double the sauc...


picture of recipeGeneral Tsao's Chicken Recipe | SparkRecipes
chicken breast,    chili dried/powder,    brown rice,    chicken stock,    cornstarch,    peanut oil,    canola oil,    ginger root,    garlic,    soy sauce,    rice vinegar,    sugar
This Weight Watchers recipe is a family favorite!
Combine garlic, chicken broth, corn starch, sugar, soy sauce, vinegar, ginger, and red pepper flakes in a bowl and set aside. Heat oil in a skillet, a...


picture of recipeSesame-Ginger Beef and Asparagus Stir-Fry Recipe - Food.com
beef sirloin steak,    beef stock,    cornstarch,    sesame seed oil,    peanut oil,    ginger root,    spring onion,    asparagus,    fish sauce,    sugar
Delicious and quick to prepare. I serve this with steamed jasmine rice for a nice after-work dinner. Adapted from Bon Appetit
Serving Size: 1 (207) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY ...


picture of recipePeanut-Chicken Stir-Fry Recipe - Food.com
chicken breast,    sweet chili sauce,    light soy sauce,    red bell pepper,    snap/snow peas,    chicken stock,    cornstarch,    sesame seed oil,    peanut oil,    oil,    peanut,    ginger root,    peanut butter,    salt,    rice,    brown sugar,    lime juice
This recipe comes from the January 2007 edition of Southern Living Magazine
Serving Size: 1 (211) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 374.9   Calories from Fat 90 g 24 ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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