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 Sweet and Sour Pork Recipe - Food.com
snap/snow peas, cornstarch, peanut oil, oil, pineapple, garlic, pork, apple cider vinegar, soy sauce, salt, tomato ketchup/catsup, sugar, sherry, pineapple juice, water
Sweet and Sour pork is good with white steamed rice. Recipe adapted from Joyce Chen Cook Book.
Serving Size: 1 (241) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1254.6 Calori...
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|  Swordfish Stir-Fry Recipe - Food.com
tomato paste, swordfish, snap/snow peas, chicken stock, dry sherry, cornstarch, peanut oil, ginger root, mushrooms, carrot, spring onion, onion, garlic, broccoli, vinegar, soy sauce, rice, sugar, pineapple juice
Serving Size: 1 (286) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 299.5 Calories from Fat 52 g 17 % Total Fat 5.8 g 8 % Saturated Fat 1.3 g 6 % Cholesterol 29.5 mg 9 % So...
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 Coconut Chicken Recipe
chicken breast, heavy cream, peanut oil, pepper, coconut cream, coconut, eggs, soy sauce, salt, rice vinegar, brown sugar, pineapple juice, flour
Im not sure where I got this recipe but it is delicious!
Combine 1/4 cup pineapple juice, 1/4 cup cream of coconut, soy sauce, brown sugar and rice-wine vinegar in a large bowl. Add chicken strips, c...
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| Quickest Stir-Fried Pineapple Chicken Recipe - Food.com
chicken breast, green pepper, sweet and sour sauce, chicken stock, peanut oil, pineapple, white vinegar, sugar, pineapple juice
Easy, quick, and tasty, great weeknight meal! I use a wok, but you could also use a large skillet. Rice is the obvious accompaniment and as this takes about the same time to cook as rice, it's con...
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| Hot and Spicy Chinese Chicken Wings Recipe - Food.com
chicken wing, chili dried/powder, hoisin sauce, peanut oil, oil, sesame seed, coriander leaf, garlic, white vinegar, soy sauce, honey, pineapple juice
This recipe is from The Gas Grill Gourmet. I served it at a gathering and received rave reviews. Very tasty wings, I should have doubled the recipe.
Serving Size: 1 (344) g Servings Per Recipe: 3 AM...
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|  Sweet And Sour Shrimps Recipe by admin | ifood.tv
green pepper, crystallized ginger, mixed pickle, cornstarch, peanut oil, pineapple, shrimp, vinegar, soy sauce, vegetable fat spread, sugar, pickle juice, pineapple juice, water
Combine shrimp, pineapple chunks, sweet pickle, ginger; heat for 2 minutes in peanut oil or margarine. In a separate bowl, blend pineapple juice, sugar, vinegar, pickle juice, soya sauce, cornstarch ...
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