Thai-Style Chicken Vegetable Soup Recipe - Food.com chicken,    red pepper,    chicken stock,    peanut oil,    coconut milk,    potato,    carrot,    onion,    garlic,    celery,    peanut butter This is a great soup for a cold day, or an alternative to chicken soup for someone with a cold! It is really a mix between American potato soup and Thai chicken soup. Serving Size: 1 (2529) g   Serving...

Stir-fried Asparagus And Red Pepper With Garlicky Oyster Sauce Recipe oyster sauce,    red pepper,    dry sherry,    sesame seed oil,    peanut oil,    ginger root,    garlic,    asparagus,    soy sauce,    rice Served with a good sushi grade rice or Chinese egg noodles, this makes for a nice veggie entree. Mix the oyster sauce, soy sauce, sesame oil, and sherry together in a small bowl.   Heat 2 Tbsp of the p...

Asian lettuce wraps with ground turkey Recipe | SparkRecipes red pepper,    hoisin sauce,    ground turkey,    sesame seed oil,    peanut oil,    spring onion,    lettuce,    peanut butter,    mayonnaise These are super-easy to make and so tasty! The chunky peanut butter and green onions give this hearty filling a satisfying crunch. This recipe makes 4 dinner-size servings - as an appetizer, it could ...

Sesame Beef Recipe - Food.com beef sirloin steak,    red pepper,    hoisin sauce,    sesame seed oil,    peanut oil,    sesame seed,    pepper,    onion,    broccoli,    salt,    water This is a quick dinner entree that is great served over rice Serving Size: 1 (389) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 823.6   Calories from Fat 540 g 66 %   Total Fat 6...

Two-Alarm Deep-Fried Turkey Recipe | MyRecipes red pepper,    peanut oil,    oil,    dried onion,    dried garlic,    turkey,    salt,    seasoning You'll need about 3 to 4 gallons of oil to completely submerge your turkey. Make sure you don't overfill your turkey fryer. Instructions Checklist   Step 1   Stir together first 5 ingredients.   ...

Vegetable and Cashew Stir Fry Recipe - Food.com light soy sauce,    red pepper,    vegetable stock,    cornstarch,    peanut oil,    oil,    cashew,    ginger root,    edamame,    carrot,    spring onion,    asparagus,    broccoli,    rice Edamame (green soybeans) are one of my favorite beans. The beans, along with the nuts, make this a pretty substantial dish with no need for tofu or meat. The veggies add lots of vitamin A & C. Thi...

Ww Hoisin Snow Peas and Peppers - 2 Pts. Recipe - Food.com red pepper,    hoisin sauce,    snap/snow peas,    chicken stock,    dry sherry,    cornstarch,    peanut oil,    cooking spray,    oil,    peanut This is out of an old Weight Watchers magazine. It shows Cal-95, Fat-2.7, Fib-2.6 Serving Size: 1 (161) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 78.4   Calories from Fat 17 ...

Ginger Beef With Bok Choy Recipe - Food.com beef flank steak,    light soy sauce,    red pepper,    peanut oil,    pepper,    ginger root,    garlic,    bok choy,    red wine vinegar,    salt,    rice Serving Size: 1 (232) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 311.4   Calories from Fat 168 g 54 %   Total Fat 18.7 g 28 %   Saturated Fat 6 g 30 %   Cholesterol 58.1 mg 19 % ...

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