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Fried Rice Recipe - Food.com peanut oil, ginger root, garlic chives, red chili, spring onion, shrimp, eggs, soy sauce, rice This is a recipe from Donna Hay. When I can get it I also like to add barbecued pork, or even Chinese sausage which is available from most supermarkets. It's a meal in itself. Serving Size: 1 (308...
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| Coconut Shrimp with Maui Mustard Sauce Recipe | MyRecipes peanut oil, coriander leaf, coconut milk, coconut, shrimp, salt, bread crumbs, beer/lager, lime juice, flour Infuse large, juicy shrimp with coconut milk, cilantro, and lime juice for an explosion of island flavor. Coated in a light coconut breadcrumb mixture and fried to perfection, these shrimp simply melt...
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Shrimp Cilantro Fried Rice Recipe | MyRecipes red pepper, sesame seed oil, peanut oil, ginger root, coriander leaf, carrot, garlic, shrimp, soy sauce, rice Put leftover cooked white rice to good use in this fragrant, colorful dish. Instructions Checklist Step 1 Heat oils in a large nonstick skillet over medium-high heat. Add carrot, ginger, red pepper,...
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| Cashew Shrimp Recipe - Food.com chicken stock, cornstarch, peanut oil, cashew, dried ginger, peas, spring onion, sweet pepper, shrimp, soy sauce, salt This is a lovely, tasty shrimp. I serve it with a side of rice and a green vegetable. Serving Size: 1 (394) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 496.5 Calories from Fa...
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| Chinese Fried Rice Recipe - Food.com peanut oil, peas, spring onion, onion, shrimp, eggs, ham, soy sauce, rice This dish is great as a side for your favourite Asian meal or even for lunch. It tastes just like our local Chinese restaurant without any bad reactions to MSG. Serving Size: 1 (268) g Servings Per R...
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| Egusi Soup Recipe | SparkRecipes beef stewing meat, tomato sauce, pumpkin seeds, tomato paste, peanut oil, chili pepper, onion, tomato, spinach, shrimp, water Directions Place pumpkin seeds in a blender and blend for 30 to 40 seconds or until mixture is a powdery paste. Set aside. Wash beef and cut into bite-size cubes. Season with salt. In large pot, heat ...
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| Salt-and-Pepper Shrimp Recipe | MyRecipes peanut oil, oil, white peppercorn, coriander leaf, garlic, shrimp, salt This salt-and-pepper shrimp recipe is a lighter (stir-fried) version of the deep-fried Asian dish that's quick and keeps the intense flavor of the original. Instructions Checklist Step 1 Put pep...
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| Sweet and Spicy Shrimp Recipe - Food.com bell pepper, chili dried/powder, cornstarch, sesame seed oil, peanut oil, onion, shrimp, soy sauce, sugar This is one of my all time favorite shrimp recipes, and I got it from Weight Watchers of all places! I have in my notes that a serving size is 4.5 oz and only 2 points. Note: I usually double the sauc...
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| Baked Eggs, Peking Style Recipe - Food.com chicken stock, peanut oil, shrimp, eggs, salt, sherry This is an easy baked egg dish that is great for a lunch or snack. From my beat-up copy of Madame Wong's Long-Life Chinese Cookbook. Serving Size: 1 (295) g Servings Per Recipe: 2 AMT. PER SERVI...
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| Orange - Almond Shrimp Recipe - Food.com peanut oil, oil, almond, pepper, shallot, shrimp, orange marmalade, soy sauce This is a great dish for anyone watching their weight. I've been making this for years. Serving Size: 1 (186) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 227.3 Calories f...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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