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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 peanut oil
 spring onion

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeFried Rice Recipe - Food.com
peanut oil,    ginger root,    garlic chives,    red chili,    spring onion,    shrimp,    eggs,    soy sauce,    rice
This is a recipe from Donna Hay. When I can get it I also like to add barbecued pork, or even Chinese sausage which is available from most supermarkets. It's a meal in itself.
Serving Size: 1 (308...


picture of recipeStir Fried Asparagus Recipe - Food.com
light soy sauce,    chicken stock,    cornstarch,    peanut oil,    sesame seed,    ginger root,    spring onion,    garlic,    asparagus,    water
This is a quick dish seasoned with soy, garlic and ginger!
Serving Size: 1 (183) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 125.2   Calories from Fat 68 g 55 %   Total Fat 7.7 ...


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picture of recipeChinese Fried Rice Recipe - Food.com
peanut oil,    peas,    spring onion,    onion,    shrimp,    eggs,    ham,    soy sauce,    rice
This dish is great as a side for your favourite Asian meal or even for lunch. It tastes just like our local Chinese restaurant without any bad reactions to MSG.
Serving Size: 1 (268) g   Servings Per R...


picture of recipeLemongrass Chicken Recipe - Food.com
chicken breast,    peanut oil,    peanut,    lemongrass,    red chili,    spring onion,    fish sauce,    rice,    palm sugar,    sugar
A Vietnamese style recipe originally from Good Taste magazine . Quick and tasty. Easily made gluten-fre by using a gluten-free suitable fish sauce
Serving Size: 1 (196) g   Servings Per Recipe: 4   AMT....


picture of recipeGinger Chicken Recipe - Food.com
chicken breast,    egg whites,    green pepper,    cornstarch,    peanut oil,    almond,    white peppercorn,    ginger root,    bamboo shoots,    spring onion,    soy sauce,    rice vinegar,    sugar
This quick stir-fry with Asian flair is from the Dec/Jan edition of Taste of Home and was submitted by Ben Haen of Baldwin, WI. Posting for safekeeping!
Serving Size: 1 (213) g   Servings Per Recipe: 4...


picture of recipeEasy Chinese Egg Fried Rice Recipe - Food.com
sesame seed oil,    peanut oil,    spring onion,    eggs,    salt,    rice
Something quick for breakfast using leftover rice from the night before. My Ayi (Chinese for aunt, home help in China) taught me this easy recipe. I never realized until now how simple and tasty fried...


picture of recipeSung Choi Bau Recipe - Food.com
ground pork,    oyster sauce,    ground beef,    peanut oil,    ginger root,    water chestnut,    spring onion,    garlic,    bean sprouts,    soy sauce
Always inspired by what I see on the internet!
Serving Size: 1 (152) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 236.6   Calories from Fat 121 g 52 %   Total Fat 13.6 g 20 %   Sa...


picture of recipeAsian Vinaigrette Salad Dressing Recipe - Food.com
grape seed oil,    sesame seed oil,    peanut oil,    sesame seed,    ginger root,    spring onion,    garlic,    soy sauce,    rice vinegar,    sugar
This is simple to throw together, light and tangy. I often vary the ingredients, using honey or orange juice instead of sugar, adding wasabi powder -- whatever I'm in the mood for.
Serving Size: 1...


picture of recipeQuick and Easy Yunnan Potatoes Recipe - Food.com
peanut oil,    oil,    chives,    chili pepper,    potato,    spring onion,    garlic,    salt
Slightly spicy Chinese stir-fried potatoes. Adapted from Hot Sour Salty Sweet. This is a nice summer dish because it can be served at any temperature. I prefer peeled potatoes for this dish.
Serving S...


picture of recipeSesame-Ginger Beef and Asparagus Stir-Fry Recipe - Food.com
beef sirloin steak,    beef stock,    cornstarch,    sesame seed oil,    peanut oil,    ginger root,    spring onion,    asparagus,    fish sauce,    sugar
Delicious and quick to prepare. I serve this with steamed jasmine rice for a nice after-work dinner. Adapted from Bon Appetit
Serving Size: 1 (207) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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