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Russian Style Trout Recipe - Food.com butter, cherry pepper, peanut oil, corn oil, white peppercorn, parsley, lemon, trout, eggs, salt, bread crumbs, milk When I lived in Tampa, this was always the way I ate trout in the various Spanish restaurants. I have no idea why Spanish restaurants would serve Russian Style Trout, but they did. It was usually list...
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| Greek Fried Squid in Parsley and Lemon Batter Kalamarakia Recipe - Food.com lemon peel, peanut oil, olive oil, white peppercorn, parsley, cayenne pepper, lemon, squid, salt, flour Kalamari are one of the most populous of seafoods, and the Mediterranean and its inlet seas teem with their own variety. Greeks today have added a splash of lemon, they honor the forefathers with a tr...
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Processor Hollandaise Sauce Recipe - Food.com butter, egg yolks, peanut oil, corn oil, white peppercorn, lemon, salt All very good sauces for seafood or vegetables. Serving Size: 1 (73) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 482.9 Calories from Fat 479 g 99 % Total Fat 53.3 g 82 % Sa...
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| Oven-Crisped Potato Pancakes Recipe - Food.com matzah, peanut oil, olive oil, white peppercorn, potato, shallot, onion, eggs, salt Saw this in Today's paper. It's from eatingwell.com and says that shredding the potatoes and onions (white onions and shallots) in a food processor as opposed to a box grater makes this recipe...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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