Winter fruits with coffee sabayon - Recipes - delicious.com.au egg yolks,    almond,    cinnamon,    fig,    prune,    apricot,    pear,    apple,    sugar,    whisky,    coffee If you like boozy desserts, you'll love these whisky-spiked winter fruits and coffee sabayon. 1.   Place dried fruit and cinnamon in a bowl, pour over whisky and leave to marinate overnight. The ne...

Compota de Frutas (Winter Fruit Compote) Recipe | MyRecipes lemon peel,    orange peel,    raisin,    fig,    prune,    apricot,    pear,    apple,    sugar,    white wine,    apple brandy,    water This typical Basque dessert uses both fresh and dried fruit. Serve it with fresh cheese or spooned over pound cake. Instructions Checklist   Step 1   Combine the first 5 ingredients in a microwave-safe ...

Fruit and Almond Cheese Tart Recipe - Food.com lemon peel,    almond,    apricot,    pear,    cream cheese,    pastry,    lemon juice,    condensed milk Tarts make great desserts for special occasions or everyday treats. Indulge occasionally. Try this fruit tart that combines apricots and pears with toasted almonds, one more way to fit fruit in. Servi... recipes with the same ingredients... Fruit And Almond Cheese Tart Recipe

Winter fruit crostada with Marsala custard - Recipes - delicious.com.au dried fruit,    butter,    egg yolks,    amaretti cookie/biscuit,    icing sugar,    apricot jam/preserve,    cornstarch,    walnut,    hazelnut,    vanilla extract,    vanilla pod,    cinnamon,    orange,    lemon,    fig,    peach,    apricot,    pear,    apple,    honey,    sugar,    fortified wine,    tea,    cream,    milk,    water,    flour Fruit crostada is a classic crowd-pleaser - this one features Marsala custard and a nutty topping. 1.   Place the dried fruit, tea bag, vanilla bean, cinnamon and lemon and orange rind and juice in a l...

Mom Florence's Fruit Pie Recipe - Food.com butter,    apple pie spice,    nutmeg,    allspice,    apricot,    pear,    apple,    pastry,    sugar,    orange juice,    flour Mom Florence made this pie up because my Dad is diabetic and loves pie. The Splenda is to taste because she is one of those dashers; you know, dash of this, just until it tastes good, people lol. Her ...

Apples, Apricots and Pears with Almond Cream Recipe - Food.com dressing,    orange peel,    apricot,    pear,    apple,    sugar,    almond essence,    apricot juice,    whipped cream Apples, pears, and apricots tossed in a light, flavorful Almond cream is the perfect end to any dinner. Light and refreshing, this is sure to quickly become a family favorite. Serving Size: 1 (258) g ...

Peach-Ginger Crumble Recipe - Food.com ginger cookie/biscuit,    cornstarch,    canola oil,    vanilla,    cinnamon,    peach,    apricot,    pear,    brown sugar Loaded with peaches, pears and apricots. Delicious served with ice cream or whipped topping. Serving Size: 1 (185) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 237.4   Calories ...

Dried Fruit Compote Recipe | EatingWell cloves,    cinnamon,    prune,    apricot,    pear,    salt,    sugar,    water This hearty dessert is the perfect sweet ending to a Hanukkah meal. Try serving it with plain yogurt, sweetened sour cream or ricotta cheese. Instructions Checklist   Step 1   Stir water, sugar, cinnamo...

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