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Mostarda Di Cremona Recipe - Food.com mustard seed, fig, cherry, apricot, pear, apple, mustard, honey, sugar, red wine Mostarda is a condiment in Italy - but it's NOT just a mustard. Rather, it is preserved fruit that does have mustard and mustard seed included as a flavouring. Mostarda is delicious with bollilto ...
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| Winter fruit crostada with Marsala custard - Recipes - delicious.com.au dried fruit, butter, egg yolks, amaretti cookie/biscuit, icing sugar, apricot jam/preserve, cornstarch, walnut, hazelnut, vanilla extract, vanilla pod, cinnamon, orange, lemon, fig, peach, apricot, pear, apple, honey, sugar, fortified wine, tea, cream, milk, water, flour Fruit crostada is a classic crowd-pleaser - this one features Marsala custard and a nutty topping. 1. Place the dried fruit, tea bag, vanilla bean, cinnamon and lemon and orange rind and juice in a l...
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Dried Fruit Compote - Polish Kompot Recipe - Food.com dried fruit, lemon peel, cloves, cinnamon, fig, berries, prune, peach, apricot, pear, apple, sugar, water Polish dried fruit compote is a dessert of stewed fruit eaten year-round in Poland, but it is especially popular in the fall and winter. It uses summer's bounty that has been preserved by drying, ...
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| Tarta Luisa Recipe | SparkRecipes oil, peach, apricot, pear, apple, eggs, baking powder, brown sugar, milk, flour For tea time or light dessert Preheat oven at 410 F (210 C). Butter and line a big rectangular baking pan (18-12 inch) or two medium baking pans (12-9 inch). Sift the flours and baking powder. Mix the...
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| Mostarda di Cremona with Stracchino and Salami - Recipe #5358 - Foodgeeks salami, mustard seed, fig, cherry, apricot, pear, apple, mustard, bread, sugar, red wine Try this recipe for Mostarda di Cremona with Stracchino and Salami on Foodgeeks.com Place figs, pear, apricots, cherries, and apples into a mixing bowl and stir to mix. In a saucepan, heat sugar and w...
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| Sweet dried fruit compote cloves, cinnamon, lemon, apricot, pear, apple, sugar, orange juice, water 1) Combine 500ml of the water with the dried fruit in a large bowl. Let soak for 1 hour. 2) In a small saucepan, combine the remaining water, orange juice, sugar, and lemon zest over medium-high heat....
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| Christmas Dried-Fruit Jam Recipe - Food.com candied lemon peel, candied orange peel, glazed cherry, walnut, almond, cinnamon, cardamom, anise, date, lemon, fig, prune, apricot, pear, apple, sugar, orange juice, water Use as mincemeat (without suet!) or serve at breakfast with your favorite scones, English muffins or just toast. Use for a surprise between two slices of baked French toast, spoon over puffy pancakes....
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| Irish Breakfast Fruit Crisp - Recipe #20637 - Foodgeeks butter, wheat, oats, cinnamon, cranberry, prune, cherry, apricot, pear, apple, vegetable fat spread, maple syrup, brown sugar, orange juice, apple juice, flour Try this recipe for Irish Breakfast Fruit Crisp on Foodgeeks.com Combine apples, pears, prunes, apricots, cherries, maple syrup and 1/4 cup apple juice. Place in 8-cup baking dish. For topping, combin...
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| Mostarda Di Cremona Recipe | SparkRecipes mustard seed, fig, cherry, apricot, pear, apple, mustard, sugar, red wine Place figs, pear, apricots, cherries, and apples into a mixing bowl and stir to mix. In a saucepan, heat sugar and wine together until boiling. Remove from heat and stir in mustard and seeds. Pour ove...
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