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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe: east europe, west europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pear
 brandy

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeMarguerite D'anjou Pear Cake Recipe - Food.com
butter,    egg whites,    lemon,    pear,    baking powder,    sugar,    brandy,    flour
This is adapted from the Anjou Pear Cake in the BBC Good Food Cakes app. I've added the lemon zest for more flavor, switched from poire William liqueur to brandy (that's what I had), left out ...


picture of recipeItalian Clafouti Recipe
lemon peel,    vanilla,    plum,    pear,    eggs,    salt,    sugar,    brandy,    cognac,    whipped cream,    milk,    flour
Delicious puff pancake type of dessert- plums are great with it.
Generously grease a 10- or 11x-1/2-inch deep quiche or flan pan   (without removable bottom).   Set aside.   In a food processor bowl or a...


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picture of recipePato Con Peras Catalan Recipe - Food.com
duck breast,    red onion,    chicken stock,    olive oil,    almond,    thyme,    cinnamon,    pear,    carrot,    garlic,    tomato,    brandy
This dish is a little work but the end result is glorious! The sauce adds an interesting finish. In Spain, this dish is traditionally made with goose, but duck is more readily available here.
Serving ...


picture of recipePears with Nut Stuffing - Recipe #6359 - Foodgeeks
nuts,    vanilla,    pear,    sugar,    brandy,    lemon juice,    sour cream,    water
Try this recipe for Pears with Nut Stuffing on Foodgeeks.com
Preheat oven to 325 F. Mix 1/3 cup sugar, the water and lemon juice in ungreased square pan, until sugar dissolves. Arranges pears in pan, ...


picture of recipeChicken With Brandy-Pear Sauce Recipe - Food.com
butter,    chicken breast,    chicken stock,    olive oil,    thyme,    pepper,    pear,    onion,    garlic,    salt,    parmesan cheese,    honey,    brandy,    lemon juice
A relatively simple and flavorful way to make chicken, all in one skillet. The sweetness of the pear is balanced by a good dry cheese; I've listed parmesan but padano is even better. This is a goo...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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