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Pear and Maple Yogurt Cups Recipe | Real Simple dried cranberry, almond, cherry, pear, maple syrup, yogurt (plain) Get the recipe for Pear and Maple Yogurt Cups. Instructions Checklist Step 1 Divide the yogurt between 2 glasses or bowls and top with the pear, cranberries, and almonds; drizzle with the maple syru...
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| Linda's Macaroon Fruit Casserole Recipe - Food.com almond, pineapple, peach, cherry, apricot, pear, vegetable fat spread, brown sugar This recipe is from the Phila. Jewish Exponent from Ethel Hoffman's Thanksgiving column. It can be used for Passover using kosher for passover macaroons and canned fruits. Serving Size: 1 (407) g ...
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Turkey Breasts With Pears and Fresh Tarragon Recipe - Food.com turkey breast, chicken stock, grape seed oil, olive oil, tarragon, pepper, cranberry, cherry, pear, spinach, mustard, salt Mom found this recipe in her issue of Good Housekeeping March 2006. I changed a few ingredients and steps, but other than that, relatively true to the original recipe. Serving Size: 1 (1341) g Servin...
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| Cherries And Pears In Wine Sauce Recipe by admin | ifood.tv orange peel, cornstarch, cherry, pear, red wine Drain syrup from cherries and pears into glass casserole dish. Stir in wine, orange peel and cornstarch. Cook on high (9) for 4 to 6 minutes or until slightly thickened, stirring twice. Combine fru...
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| Old Fashioned Fruit Cobbler Recipe by admin | ifood.tv butter, peach, cherry, apricot, pear, apple, rhubarb, eggs, salt, baking powder, vegetable fat spread, sugar, milk, flour Prepare desired filling; keep warm. For biscuit topper, stir together flour, sugar, baking powder, and salt. Cut in butter till mixture resembles coarse crumbs. Combine egg and milk; add all at onc...
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| Upside-down walnut mince butter, tapioca, golden syrup, olive oil, walnut, cloves, cinnamon, dried ginger, orange, sultana, cherry, pear, apple, pork, salt, brown sugar, sugar, red wine, water, flour 1) Preheat oven to 220C/Gas 7. 2) Place vegetable fat, flour and salt in bowl. Cut in vegetable fat until small pea-sized pieces form. Add water. Toss with fork until mixture holds together (chill if ...
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