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Capicolla with Fallen Bean Souffle and Winter Fruit - Recipe #5228 - Foodgeeks white bean, sage, pear, eggs, salt, pecorino cheese, bread crumbs, milk, flour Try this recipe for Capicolla with Fallen Bean Souffle and Winter Fruit on Foodgeeks.com Preheat the oven to 375 F. In a food processor, puree 1 cup of the beans until smooth. In a mixing bowl, mix pu...
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| Pear Salad with Hazelnuts and Sage Recipe | MyRecipes white balsamic vinegar, dried cranberry, salad, hazelnut, sage, pear, salt, honey, creme freche The crisp, mild bite of pears is balanced with tangy cranberries, toasted hazelnuts, and earthy sage in this beautiful, fresh salad. Instructions Checklist Step 1 Place hazelnuts on an ungreased bak...
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Caramelized Onion-Blue Cheese Dip Recipe - Food.com blue cheese, sweet onion, melba toast, olive oil, thyme, sage, pepper, pear, crimini mushroom, salt, cream cheese, cheese, crackers, milk Onion and cheese dip for fruit and crackers. Absolutely 'scrumptious! Serving Size: 1 (153) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 168.9 Calories from Fat 105 g 62 %...
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