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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe: east europe, west europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pear
 white wine vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePear and Horseradish Sauce Recipe - Food.com
red onion,    canola oil,    pepper,    horseradish,    chives,    pear,    white wine vinegar,    salt
Recipe by Tina Nordstrom, posting for ZWT6 (Scandinavia)
Serving Size: 1 (157) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 124   Calories from Fat 64 g 52 %   Total Fat 7.2 g 11...


picture of recipeArugula Salad with Prosciutto and Pears Recipe | MyRecipes
dry cured ham,    olive oil,    walnut,    pepper,    pear,    garden rocket,    white wine vinegar,    salt,    parmesan cheese
You can toast the walnut halves quickly in a dry skillet over medium-high heat. Stir frequently, and remove them from the heat as soon as you begin to smell that wonderful nutty aroma.
Instructions Ch...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeBrie, Watercress and Bacon Salad With Spicy Pear Dressing Recipe - Food.com
butter,    brie cheese,    croissant,    chili dried/powder,    olive oil,    parsley,    watercress,    chervil,    basil,    pear,    bacon,    white wine vinegar,    sugar
Classic combination of cheese and bacon made into a salad with crisp croutons and a spicy sweet dressing.
Serving Size: 1 (231) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 106...


picture of recipeChicory, pear, and Roquefort salad
egg yolks,    roquefort cheese,    champagne vinegar,    olive oil,    walnut,    pepper,    pear,    chicory,    mustard,    white wine vinegar,    salt
1) Trim off the core end of each head of chicory and slice it in half lengthwise. Cut out the cores, separate the leaves, and place 1 1/2 to 2 heads of endive on each plate.   2) In a medium bowl, whis...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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