Samosas Recipe - Food.com butter,    oil,    garam masala,    turmeric,    mustard seed,    ginger root,    fennel seeds,    coriander seed,    cayenne pepper,    cumin,    peas,    potato,    onion,    salt,    water,    flour,    ghee Serving Size: 1 (2162) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 135.9   Calories from Fat 41 g 30 %   Total Fat 4.6 g 7 %   Saturated Fat 1.6 g 7 %   Cholesterol 5.1 mg 1 %   So...

cottage cheese and peas Recipe | SparkRecipes chili dried/powder,    cottage cheese,    turmeric,    ginger root,    coriander seed,    coriander leaf,    green chili,    peas,    onion,    tomato,    salt,    water a delicious low fat meal that is easy to make :) cut cottage cheese in 1" thick slices and cook them in a non stick pan at high heat with sprayed on oil until both side are dark brown then but th...

Beef Samosa Recipe - Food.com sweet chili sauce,    mango chutney,    chili dried/powder,    sweet and sour sauce,    ground beef,    oil,    turmeric,    pepper,    ginger root,    coriander seed,    cayenne pepper,    cinnamon,    cumin,    cardamom,    bay leaf,    peas,    potato,    onion,    garlic,    eggs,    salt,    spring roll,    water These are easy a little time consuming but worth it. Make a spicy beef packet, great for potluck or finger food snack. Brought them to a get together and everyone enjoyed them told me I could make the...

Kheema With Potatoes and Peas Recipe - Food.com ground beef,    oil,    garam masala,    turmeric,    ginger root,    coriander seed,    cumin,    peas,    potato,    onion,    salt Taken from Margeret Fulton's book of Indian Cooking. Cooking time is estimated. Serving Size: 1 (386) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 568.7   Calories from Fat ...

Beef Keema Recipe - Food.com ground beef,    oil,    turmeric,    pepper,    ginger root,    coriander seed,    coriander leaf,    cinnamon,    cumin,    peas,    potato,    onion,    garlic,    salt,    lemon juice,    milk,    yogurt (plain) According to Wilkipedia, Keema is a traditional home cooked dish in northern India and Pakistan. It is minced lamb curry served with peas or potatoes. Originally Qeema in Urdu means mince meat. It may...

Beef Keema Recipe - Food.com ground beef,    oil,    turmeric,    pepper,    ginger root,    coriander seed,    coriander,    cinnamon,    cumin,    peas,    potato,    onion,    garlic,    salt,    lemon juice,    sour cream,    milk,    yogurt (plain) Serving Size: 1 (472) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 627.9   Calories from Fat 329 g 52 %   Total Fat 36.6 g 56 %   Saturated Fat 13.1 g 65 %   Cholesterol 128.2 mg 4...

Potato Curry With Peas and Carrots Recipe - Food.com olive oil,    curry powder,    turmeric,    coriander seed,    peas,    coconut milk,    potato,    carrot,    onion,    garlic,    salt,    water It's a cheap hearty indian curry uses ingredients commonly on-hand in the pantry, and came out so rich and delicious, I had to share it. Serving Size: 1 (515) g   Servings Per Recipe: 4   AMT. PER S...

Matar Mushroom (Peas & Mushroom with Curry) Recipe by Saumya2k1 | ifood.tv tomato paste,    chili dried/powder,    garam masala,    turmeric,    ginger root,    coriander seed,    cinnamon,    cardamom,    peas,    mushrooms,    onion,    garlic Matar Mushroom is quite simple to make and can be made with frozen or fresh peas Clean, wash & cut the mushrooms into medium pieces and peel & chop the onions finely.   Saute green cardamoms, c...

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