Vegetable Masala Recipe | SparkRecipes chili dried/powder,    oil,    garam masala,    turmeric,    pepper,    nutmeg,    mustard seed,    coriander seed,    coriander leaf,    cloves,    cinnamon,    cumin,    cardamom,    dried ginger,    dried garlic,    peas,    potato,    carrot,    onion,    green beans,    tomato,    salt,    water Place potatoes, carrots and green beans in the cold water. Allow to soak while you prepare the rest of the vegetables; drain. In a microwave safe dish place the potatoes, carrots, green beans, peas, s...

Gwyneth Paltrow's Singapore rice noodles - Recipes - delicious.com.au sesame seed oil,    peanut oil,    curry powder,    coriander leaf,    peas,    spring onion,    onion,    green beans,    broccoli,    eggs,    soy sauce,    firm tofu,    noodles 1.   Soak the rice noodles in hot water for 10 minutes or according to packet instructions. Drain and set aside.   2.   Meanwhile, heat 1 tbs each peanut and sesame oils in a wok or large nonstick frypan...

Vegetarian Biryani Recipe chili dried/powder,    coriander leaf,    cloves,    cinnamon,    cumin,    cardamom,    peas,    mushrooms,    carrot,    onion,    green beans,    cauliflower,    salt,    rice,    water,    ghee This dish goes very well with any curries or chutney. Its very aromatic and full of herb flavours. 1] Grind the cloves and cinnamon coarsely.   2] Heat the ghee in a pan and fry the ground cinnamon, cl...

Creamy Cashew and Vegetable Korma Recipe - Food.com peanut oil,    cashew,    turmeric,    pepper,    coriander seed,    coriander leaf,    chili pepper,    cumin,    peas,    coconut,    onion,    garlic,    green beans,    broccoli,    salt This recipe freezes well. Serving Size: 1 (268) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 447.1   Calories from Fat 291 g 65 %   Total Fat 32.4 g 49 %   Saturated Fat 12.5 g 62...

Crock Pot Vegetable Korma Recipe | SparkRecipes red potato,    tomato paste,    vegetable stock,    vegetables,    cashew,    garam masala,    ginger root,    coriander leaf,    coriander,    jalapeno,    cayenne pepper,    cumin,    peas,    coconut milk,    coconut,    carrot,    onion,    garlic,    green beans,    tomato,    cauliflower,    salt Add all ingredients for Korma paste into small food processor, and grind into a paste. Add water as necessary to achieve desired consistency. Mix Korma paste, coconut milk, and vegetable stock togethe...

Salmon Stir Fry Recipe - Food.com cornstarch,    oil,    pepper,    basil,    peas,    carrot,    garlic,    green beans,    cauliflower,    salmon,    honey,    lemon juice A very tasty stir fry Serving Size: 1 (378) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 469.2   Calories from Fat 194 g 41 %   Total Fat 21.6 g 33 %   Saturated Fat 3.3 g 16 %   C...

Easy Vegetable Soup Recipe - Food.com tomato sauce,    chicken stock,    oatmeal,    pepper,    cumin,    lima bean,    peas,    potato,    carrot,    onion,    green beans,    sweetcorn,    cabbage,    salt,    water I used all my favorite veggies in this soup. If you want to omit one, just make sure you have a total of 6 cups of other veggies. Very filling, low-calorie meal! Serving Size: 1 (295) g   Servings Per ...

Semolina Vegetable Cutlets Recipe - Food.com ginger garlic paste,    semolina,    bell pepper,    coriander leaf,    green chili,    cumin,    peas,    beetroot,    green beans,    cabbage,    salt,    water This is Hoorbanu Iqbal's recipe from the Thursday magazine dated April 20th-26th'2006. Enjoy these as an evening snack or a mid-day snack at brunch or at picnics or as an appetiser - the choic...

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