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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 peas
 half and half

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipeMalai Kofta in Spicy Cream Sauce Recipe - Food.com
butter,    heavy cream,    chickpea flour,    cornstarch,    oil,    cashew,    turmeric,    paprika,    nutmeg,    coriander seed,    coriander,    cloves,    green chili,    cayenne pepper,    cinnamon,    cumin,    peas,    raisin,    potato,    onion,    garlic,    salt,    cheese,    water,    half and half
Kofta, a classic dish of Moghul origin, is one of the most important preparations of Indian vegetarian cuisine. Traditionally, koftas are simmered in a delicate sauce and turned into a curried main di...


picture of recipeBeef Keema Recipe | SparkRecipes
ground beef,    olive oil,    turmeric,    pepper,    ginger root,    coriander seed,    coriander,    cinnamon,    cumin,    peas,    potato,    onion,    garlic,    salt,    lemon juice,    yogurt (plain),    half and half
Easy, delicious and healthy Beef Keema recipe from SparkRecipes. See our top-rated recipes for Beef Keema.
Saute onion for 3 minutes add garlic and ginger and saute for 3 more minutes. Add ground beef...


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picture of recipeAloo Mattar Recipe | SparkRecipes
canola oil,    garam masala,    turmeric,    ginger root,    coriander leaf,    cloves,    cinnamon,    cumin,    cardamom,    peas,    potato,    onion,    garlic,    tomato,    salt,    water,    half and half
Vegetarian Indian-inspired Recipe
In a blender, combine the tomato, garlic, and ginger. Puree until smooth. Set aside. Add the cinnamon, clove and cardamom to a large pan set over medium heat. Dry roa...


picture of recipeChicken & Sweet Potato Curry Recipe | SparkRecipes
chicken,    gluten free flour,    mango chutney,    red bell pepper,    chicken stock,    oil,    curry powder,    pepper,    coriander leaf,    peas,    sweet potato,    onion,    salt,    rice,    water,    half and half
In a hurry, try this curry!
Cook rice according to package directions. Preheat large deep skillet over med-high heat with oil. Add the sweet potatoes, season with salt, pepper, and curry. Cook, stirri...


picture of recipeOne Pot Chicken and Sweet Potato Curry Recipe | SparkRecipes
chicken breast,    mango chutney,    red bell pepper,    curry paste,    chicken stock,    canola oil,    oil,    curry powder,    pepper,    coriander leaf,    peas,    sweet potato,    onion,    salt,    rice,    stock or broth,    half and half,    flour
Adapted from Rachael Ray's Chicken and Sweet Potato Curry in a Hurry. I reduced the amount of chicken and substituted more sweet potato, and replaced the heavy cream with fat free half-and-half. E...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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