Herbed Bombay Tomato Soup Recipe - Food.com evaporated milk,    vegetable stock,    oil,    mint,    fennel seeds,    coriander seed,    cumin,    bay leaf,    peas,    onion,    garlic,    tomato,    sugar This soup is thick and rich! Filled with lots of sliced onions and dotted with sweet peas, it's visually appealing as well as delicious. Serving Size: 1 (306) g   Servings Per Recipe: 4   AMT. PER S...

Vegetable Samosas with Mint Chutney Recipe | MyRecipes mashed potato,    olive oil,    cooking spray,    garam masala,    mustard seed,    mint,    ginger root,    coriander leaf,    jalapeno,    peas,    carrot,    onion,    garlic,    salt,    dough,    lime juice,    water This dish uses leftover mashed potatoes in a big batch of Indian-inspired snacks—good for parties. Instructions Checklist   Step 1   Preheat oven to 350 .   Advertisement   Step 2   To prepare ch...

Indian vegetable pakoras with ginger pachadi - Recipes - delicious.com.au chickpea flour,    sunflower oil,    curry powder,    mustard seed,    mint,    ginger root,    fennel seeds,    coriander leaf,    cumin,    peas,    chickpea,    lime,    potato,    carrot,    pumpkin,    baking powder,    beer/lager,    yogurt (plain),    flour Vegetable pakoras are delicious, tasty and a great starter to any Indian dinner party. 1.   For pachadi, combine all ingredients in a bowl. Cover and keep chilled until needed.   2.   Combine flour, spic...

Punjabi Pea and Mint Soup Recipe - Food.com split peas,    vegetable stock,    curry powder,    pepper,    mint,    lentil,    peas,    potato,    carrot,    leek,    garlic,    celery,    salt,    water I had this soup for lunch at a cafe once, and loved it so much I went straight home to try and imitate it! A fresh and flavoursome take on your average pea and lentil soup, this freezes up really well...

Lamb And Pea Keema Curry Recipe butter,    ground lamb,    chili dried/powder,    oil,    mint,    ginger root,    coriander seed,    coriander leaf,    green chili,    cinnamon,    cardamom,    peas,    onion,    garlic,    tomato,    salt,    ghee Keema is usually minced lamb curry cooked with peas or potatoes. The original meaning of Keema means minced meat, hence this dish can be made using mutton, lamb, beef or chicken but it is usually made...

Vegetable Biryani Recipe oil,    mint,    ginger root,    coriander leaf,    cloves,    green chili,    cinnamon,    cardamom,    peas,    coconut milk,    potato,    carrot,    onion,    garlic,    bean,    tomato,    cauliflower,    rice,    ghee A mouth watering hot and spicy indian main cource Pour oil and ghee into the cooking vessel.   When its hot add cinnamon leaf.   Add onion fry till they turn light brown.   Add tomatoes and chillies fry ...

Vegetable Biryani Recipe kewra water,    garam masala,    mint,    mace,    ginger root,    cardamom,    peas,    potato,    carrot,    french beans,    capsicum pepper,    cauliflower,    rice,    cream,    milk,    ghee Temper whole garam masala in ghee .   Add cream , milk , spices , kewra water .   Add the vegetables and saute .   Add powdered mace and green cardamom in water and boil .   Add the rice to this flavoured...

Spicy Shrimp With Peas and Curried Rice Recipe | Real Simple red pepper,    canola oil,    curry powder,    pepper,    mint,    peas,    shallot,    garlic,    shrimp,    salt,    rice,    lime juice Get the recipe for Spicy Shrimp With Peas and Curried Rice. Instructions Checklist   Step 1   Heat 1 tablespoon of the oil in a medium pot over medium-high heat. Add the garlic and cook, stirring, until...

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