Baked French Toast Casserole Recipe - Food.com butter,    pecan,    vanilla,    nutmeg,    cinnamon,    eggs,    bread,    brown sugar,    sugar,    milk,    half and half This is very good and the topping is out of this world. You won't even need syrup. Since it is made the night before, it is a great recipe for guests. Serving Size: 1 (273) g   Servings Per Recipe:...

Decadent French Toast Souffle Recipe - Food.com butter,    croissant,    pecan,    cinnamon sugar,    eggs,    cream cheese,    maple syrup,    sugar,    half and half A friend gave me this recipe. Not sure where she got it, but the name sure fits. This makes a wonderful weekend brunch dish! Serving Size: 1 (247) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY V...

French Toast With Praline Topping Recipe - Food.com butter,    pecan,    vanilla,    nutmeg,    cinnamon,    eggs,    salt,    bread,    light corn syrup,    brown sugar,    sugar,    milk,    half and half I have never tried this but I saw it on Food Network and it looked soo good. Serving Size: 1 (278) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 601.9   Calories from Fat 335 g ... recipes with the same ingredients... Baked French Toast Casserole With Maple Syrup Recipe - Food.com

Baked Croissant Blueberry French Toast With Crispy Pecans Recipe - Food.com butter,    croissant,    pecan,    vanilla,    nutmeg,    orange,    blueberry,    eggs,    salt,    maple syrup,    brown sugar,    sugar,    grand marnier,    lemon juice,    milk,    half and half Makes a lovely Mother's Day or special occasion brunch. From Mary Ann Vitale of La Taverna restaurant and Sorella della Taverna (in La Jolla, California). Serving Size: 1 (297) g   Servings Per Rec...

Summer Biscotti Recipe | MyRecipes butter,    egg whites,    lemon peel,    cooking spray,    pecan,    vanilla extract,    eggs,    salt,    baking powder,    sugar,    white chocolate,    half and half,    flour Instructions Checklist   Step 1   Place first 4 ingredients in a large bowl; beat with a mixer at high speed 2 minutes until well blended. Add egg and egg white, one at a time, beating well after each a...

Cinnamon French Toast Casserole Recipe - Food.com butter,    walnut,    pecan,    vanilla,    cinnamon,    berries,    eggs,    bread,    vegetable fat spread,    maple syrup,    milk,    half and half This recipes is from a column in the (Raleigh NC) News & Observer by Beverly Mills & Alicia Ross of Desperation Dinners and was suggested to be served for Grandparents' Day (Sept 10th). I ...

Lemon-Nut Scones Recipe - Food.com butter,    pecan,    lemon,    eggs,    salt,    baking powder,    turbinado sugar,    sugar,    half and half,    flour Great when relaxing with a cup of hot tea or cappuccino. Nice, light, and refreshing. Serving Size: 1 (623) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 210.3   Calories from Fa...

Praline French Toast Bake Recipe - Food.com butter,    pecan,    vanilla extract,    eggs,    bread,    maple syrup,    brown sugar,    half and half This is from the Very Virginia cookbook. It is a really easy, great tasting dish that takes the work out of French Toast in the morning. You need to do the first step the night before, I did not inclu... recipes with the same ingredients... Praline French Toast - Recipe #17981 - Foodgeeks

The Best Raisin Bread French Toast Recipe - Food.com pecan,    vanilla,    nutmeg,    cinnamon,    banana,    eggs,    salt,    bread,    sugar,    half and half What a wonderful breakfast to make. The best day is Sunday when you wake up and just want to take it easy all day. Serving Size: 1 (257) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calo...

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