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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pecan
 maple syrup

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePraline Cheesecake Recipe - Food.com
butter,    evaporated milk,    pecan,    vanilla extract,    eggs,    cream cheese,    crackers,    maple syrup,    brown sugar,    sugar,    icing,    flour
Serving Size: 1 (125) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 642.5   Calories from Fat 406 g 63 %   Total Fat 45.2 g 69 %   Saturated Fat 22.2 g 111 %   Cholesterol 184.2 mg ...


picture of recipeMaple Baked Bananas Recipe - Food.com
butter,    pecan,    banana,    coconut,    maple syrup,    lemon juice
This is a great quick dessert when I don't plan ahead. It's good by itself or over ice cream.
Serving Size: 1 (103) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 204.9   ...


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picture of recipeVermont-Style Bananas Foster Recipe - Food.com
pecan,    banana,    maple syrup,    vanilla ice cream,    dark rum,    vanilla yogurt
Simple and yummy, made with maple syrup. Walnuts can be substituted for the pecans.
Serving Size: 1 (176) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 492.6   Calories from Fat ...


picture of recipeMillionaire's Pecan Pie Recipe - Food.com
pecan,    pastry,    maple syrup,    condensed milk
An EXTREMELY rich pecan pie that has only THREE ingredients. This pie will knock your socks off!
Serving Size: 1 (161) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 544.5   Calor...


picture of recipeMaple Pecan Fudge Recipe
butter,    pecan,    vanilla extract,    maple syrup,    light corn syrup,    sugar,    half and half
A rich creamy white fudge, with a wonderful warm, velvety flavor from real maple syrup. I like to very lightly toast the pecans to add a rich nuttiness to the flavor.
Line an 8-inch square baking pan ...


picture of recipeApple Crisp Recipe - Food.com
butter,    oats,    pecan,    cinnamon,    apple,    maple syrup,    lemon juice,    flour
A great recipe from Wholesome Sweeteners!
Serving Size: 1 (190) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 367.6   Calories from Fat 155 g 42 %   Total Fat 17.2 g 26 %   Saturat...


picture of recipeMaple Syrup Salad Recipe - Food.com
walnut,    pecan,    pineapple,    cream cheese,    maple syrup,    whipped topping
Very rich fruit salad or dessert. A perfect side to ham, chicken or turkey. A little goes a long way. Delicious!
Serving Size: 1 (80) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calori...


picture of recipeMaple Pecan Ginger Ice Cream Recipe
egg yolks,    heavy cream,    crystallized ginger,    pecan,    maple syrup,    sugar,    half and half
Pecans and Maple syrup a delicious combination.
In a saucepan, heat the maple syrup and half-and-half until scalding.   Whip the egg yolks with the sugar until the mixture is starting to foam, about 2 ...


picture of recipeMaple Pecan Pie Recipe - Food.com
butter,    pecan,    vanilla,    eggs,    pastry,    maple syrup,    brown sugar
An easy to make pie with maple syrup, brown
Serving Size: 1 (117) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 439.8   Calories from Fat 219 g 50 %   Total Fat 24.4 g 37 %   Satur...


picture of recipeMaple Pecan Pie Deluxe Recipe
butter,    pecan,    vanilla,    eggs,    pastry,    maple syrup,    sugar
Pecan pie is a decadent dessert on its own, but this buttery sweet dish is made even richer drizzled with fragrant vanilla and sticky maple syrup for a tasty twist on this
1. Preheat oven to 350 degre...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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