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Spaghetti With Fried Zucchini Recipe - Food.com ricotta cheese, olive oil, pepper, parsley, red chili, spring onion, garlic, zucchini/courgette, red wine vinegar, salt, pecorino cheese, pasta Spaghetti con Zucchinne Fritte Recipe courtesy Mario Batali Serving Size: 1 (297) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 935.8 Calories from Fat 512 g 55 % Total Fat 5...
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| Angel Hair Pasta With Shallots and Pecorino Recipe - Food.com olive oil, pepper, oregano, lemon, shallot, tomato, garden rocket, balsamic vinegar, red wine vinegar, salt, pecorino cheese, pasta Food & Wine. Serving Size: 1 (242) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 495.6 Calories from Fat 166 g 34 % Total Fat 18.5 g 28 % Saturated Fat 2.6 g 13 % Choles...
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Red Leaf, Roasted Red Pepper, and Pecorino Salad Recipe | Real Simple red lettuce, red pepper, olive oil, pepper, caper, mustard, red wine vinegar, salt, pecorino cheese, honey Get the recipe for Red Leaf, Roasted Red Pepper, and Pecorino Salad. Instructions Checklist Step 1 In a large bowl, whisk together the oil, vinegar, mustard, honey, 1 teaspoon salt, and ⅛ teas...
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| Summer Salad Recipe | SparkRecipes kalamata olive, red onion, feta cheese, yellow/orange pepper, olive oil, pepper, oregano, mint, tomato, cucumber, red wine vinegar, pecorino cheese adapted from Mediterranean Harvest Toss together the onion, tomatoes, cucumber, and bell pepper. Add the cheese and toss again. Add the oil, the vinegar, the herbs, and toss again. Taste, and add the ...
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| Macaroni With Olives Recipe black olive, olive oil, pepper, oregano, caper, olive, onion, garlic, tomato, red wine vinegar, salt, pecorino cheese, pasta, sugar Fusilli (corkscrew) pasta is the best pasta to be served with this dish, although any short pasta may be used. Heat oil, onion, and garlic in a large skillet and cook over moderately low heat until s...
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| Barbecued Endives in Tarragon Oil with Pepato - Recipe #5184 - Foodgeeks olive oil, tarragon, pepper, endive, red wine vinegar, salt, pecorino cheese Try this recipe for Barbecued Endives in Tarragon Oil with Pepato on Foodgeeks.com Preheat barbecue or grill. Bring 1 quart water to a boil and prepare an ice bath on the side. Cut the endives in half...
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| Pork Milanese with warm autumn salad pork loin, red chicory, pumpkin seeds, red onion, olive oil, apple, oyster mushroom, eggs, red wine vinegar, salt, pecorino cheese, panko bread crumbs, water, flour 1) Preheat the oven to 100C/Gas 1/4 or the lowest it will go. Place the flour in a shallow bowl, the beaten egg in a second bowl, and the panko mixed with the grated pecorino in a third bowl. 2) Seas...
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