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Toasted Almond and Pecorino Sandwiches Recipe - Food.com lemon peel, olive oil, almond, sage, pepper, salt, pecorino cheese, bread, lemon juice Exactly what a fancy grilled cheese should be—top-notch cheese and bread with a little surprise (an almond-sage spread). From Bon Appetit magazine and sent in by Tartine in San Francisco, CA...
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| Roasted Squash With Maple Syrup and Sage Cream Recipe - Food.com butter, acorn squash, heavy cream, olive oil, cashew, sage, pepper, watercress, hubbard/buttercup squash, butternut squash, salt, pecorino cheese, maple syrup, brown sugar Barbara Lynch isn't choosy about which squash to include in this deeply flavored dish, which gets finished with a sage-infused cream sauce - she with whichever varieties look best at the farmers...
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Pumpkin Tortellini butter, mascarpone, sage, pepper, butternut squash, pumpkin, salt, pecorino cheese, pasta, double cream In saute pan, melt the butter with a pinch of pepper, the sage, and mascarpone. Add double cream and reduce to a thick sauce, about 10 minutes. While the sauce is reducing, boil the pasta. Drain and a...
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