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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pecorino romano cheese
 asparagus

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeTomato and Asparagus "Carbonara" Recipe | MyRecipes
pecorino romano cheese,    olive oil,    pepper,    basil,    garlic,    asparagus,    tomato,    eggs,    salt,    pasta,    water
Toss the pasta and vegetables immediately after cooking. The heat from the pasta will cook the egg, thickening it into a light, creamy sauce.
Instructions Checklist   Step 1   Bring 3 quarts water to a ...


picture of recipePasta Salad with Asparagus and Pecorino Recipe | MyRecipes
kalamata olive,    pecorino romano cheese,    dry cured ham,    lemon peel,    olive oil,    pine nut,    basil,    asparagus,    sun dried tomatoes,    pasta,    lemon juice
Learn how to make Pasta Salad with Asparagus and Pecorino. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Whisk first 3 ingredients in a ...


Big Bad-Ass Book of Cocktails
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 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeRoasted Asparagus with Brown Butter and Pecorino Recipe - Food.com
butter,    pecorino romano cheese,    pepper,    asparagus,    salt
Try Roasted Asparagus with Brown Butter and Pecorino from Food.com. - 61267
Serving Size: 1 (166) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 103.8   Calories from Fat 60 g 58 ...


picture of recipeRisotto Primavera Recipe | MyRecipes
risotto rice,    pecorino romano cheese,    chicken stock,    olive oil,    pepper,    peas,    onion,    asparagus,    tomato,    white wine vinegar,    salt,    lemon juice,    water
This risotto is studded with the color and vibrant flavor of fresh veggies. Although inexpensive, this dish is attractive and tasty enough to serve guests.
Instructions Checklist   Step 1   Preheat oven...


picture of recipeFava Bean, Asparagus and Arugula Salad Recipe - Food.com
pecorino romano cheese,    olive oil,    soybean,    asparagus,    fava beans,    garden rocket,    balsamic vinegar
I make this with cooked, shelled edamame (soybeans) that I get at the super Wal-Mart. It's already cooked and just has to be added to the asparagus, not blanched first. I also don't divide the...


picture of recipeAngels' Feet Pasta Recipe - Food.com
butter,    pecorino romano cheese,    porcini mushroom,    olive oil,    shallot,    garlic,    asparagus,    sun dried tomatoes,    sweetcorn,    shrimp,    pasta
A woman sniffing a block of pungeunt pecorino cheese in a Parisian market was overheard to have said,Aaaah! Eeet smells like zeee feet of angels!!! Hence the name of this fabulous pecorino cheese infu...


picture of recipePenne With Sun-Dried Tomatoes and Asparagus Recipe - Food.com
heavy cream,    pecorino romano cheese,    olive oil,    rosemary,    pepper,    onion,    garlic,    asparagus,    sun dried tomatoes,    pasta,    white wine
Heavenly!!! This is a family favorite that is very easy to put together. A good quality white wine works best.... enjoy!
Serving Size: 1 (344) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE...


picture of recipePasta with Sausage, Broccoli, Asparagus, Mushrooms... Recipe - Food.com
pecorino romano cheese,    red bell pepper,    chili dried/powder,    chicken stock,    olive oil,    pepper,    oregano,    basil,    mushrooms,    shallot,    garlic,    asparagus,    tomato,    broccoli,    sausage,    salt,    parmesan cheese,    pasta,    white wine
A wonderful pasta dish with lots of vegies. You can also add your favorite vegies to this dish very easily or omit those vegies you don't like. The sausage and fresh herbs really add to the flavor...


picture of recipeSummer Lemon-Vegetable Risotto Recipe | MyRecipes
butter,    risotto rice,    pecorino romano cheese,    snap/snow peas,    lemon peel,    vegetable stock,    olive oil,    chives,    yellow squash,    shallot,    asparagus,    zucchini/courgette,    salt,    white wine,    lemon juice
Reserving some of the cooking liquid for the very end helps to keep the risotto recipe creamy.
Instructions Checklist   Step 1   Bring a large saucepan of water to a boil. Add asparagus and peas; cook f...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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