|
|
|
 Arugula Salad With Fennel, Oranges and Pecorino Romano Recipe - Food.com
pecorino romano cheese, olive oil, pepper, mandarin, fennel, garden rocket, balsamic vinegar
This sophisticated salad features fresh and vibrant flavors. Although it is quick and simple to make, it is elegant when plated artistically and perfectly worthy of a dinner party of a Valentine...
|
|  Pear, Pecorino, and Prosciutto Panini Recipe | MyRecipes
focaccia, pecorino romano cheese, dry cured ham, pear, garden rocket, balsamic vinegar, sugar
If you prefer cooked prosciutto, sauté it until it's crisp. You'll add some crunch to this sandwich. Parmigiano-Reggiano is a good substitute for pecorino Romano cheese.
Instructions Chec...
|
|
|
|
|
| |
| |
 Romaine Salad With Prosciutto Crisps Recipe - Food.com
pecorino romano cheese, dry cured ham, olive oil, thyme, pepper, lettuce, balsamic vinegar, salt
The small inner leaves of romaine lettuce are tender and crisp, perfect for this salad. Use a vegetable peeler to shave the Pecorino Romano. From Martha Stewart.
Serving Size: 1 (65) g Servings Per R...
|
|  Romaine, Palm and Artichoke Salad Recipe - Food.com
hearts of palm, pecorino romano cheese, dry cured ham, olive oil, pepper, parsley, artichoke, lettuce, balsamic vinegar, salt, cheese
Try Romaine, Palm and Artichoke Salad from Food.com. - 37005
Serving Size: 1 (436) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 193 Calories from Fat 83 g 43 % Total Fat 9.3 ...
|
|  Chicken Romano Recipe
chicken breast, kalamata olive, pecorino romano cheese, chili dried/powder, olive oil, basil, garlic, tomato, balsamic vinegar, bread crumbs
A scrumptious way to serve chicken!
Combine breadcrumbs and cheese in shallow dish or pie plate Dredge chicken and coat both sides Heat 1 1 tsp oil in non-stick skillet over medium to medium low hea...
|
|  Grilled beef braciole with grilled tomato-basil relish
red onion, pecorino romano cheese, beef steak, olive oil, pepper, parsley, oregano, basil, garlic, tomato, balsamic vinegar, salt
Soak 3 (20-cm) pieces butcher's twine in cold water and heat the grill to high. 1) Cut the tomatoes half, then brush with 2 tablespoons of the oil and season with salt and pepper. 2) Grill the tom...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|
2512 ratings
