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Italian Baby Stuffed Artichokes Recipe - Food.com pecorino romano cheese, olive oil, garlic, artichoke, parmesan cheese, bread crumbs, lemon juice An Italian recipe passed on from my mom and always delicious, these stuffed artichokes are sure to please! Serving Size: 1 (174) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 50...
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| Penne With Roasted Cherry Tomatoes Recipe - Food.com pecorino romano cheese, olive oil, pepper, basil, tomato, salt, bread crumbs, pasta Very simple, very yummy. This is my favorite kind of cooking...just a few quality ingredients that really compliment each other. Adapted from Paola di Mauro, but given to me by my dad who is a sophist...
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Baked Crisp Parmesan Romano Chicken Recipe pecorino romano cheese, chili dried/powder, olive oil, pepper, parsley, oregano, garlic, whole chicken, red wine vinegar, salt, parmesan cheese, bread crumbs Marinating and baking the chicken is a healthy alternative for keeping it moist and flavorful. Whisk together oil, vinegar, salt, red-pepper flakes, oregano, and 2 minced garlic cloves in a 9-by-13-in...
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| Baked Creamed Onions Recipe - Food.com butter, heavy cream, pecorino romano cheese, nutmeg, cayenne pepper, onion, salt, parmesan cheese, bread crumbs, flour Fantastic holiday side dish, has a bit of a kick. Guesstimated onion bag size. Whatever the standard bag at the store is, that's the size! Serving Size: 1 (81) g Servings Per Recipe: 6 AMT. PER ...
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| Orecchiette With Broccoli Rabe and Spicy Sausage Recipe - Food.com broccoli raab, pecorino romano cheese, chicken stock, olive oil, lemon, sausage, salt, cheese, bread crumbs This pasta dish is from the Last Supper Club in San Francisco. Orecchiette means little ears and this pasta is sturdy enough to support the hearty sauce. If you are unable to find orecchiette you can ...
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| My Wedding Soup Recipe - Food.com ground pork, orzo pasta, pecorino romano cheese, chicken stock, ground beef, pepper, parsley, garlic, spinach, eggs, veal, salt, bread crumbs I have over the years tried many of these recipes. I have adjusted so many to come up with my own. Everyone asks for this soup all the time. They can't get enough of it. I make them batches of sou...
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| Potato and Greens Torta Recipe | MyRecipes fontina cheese, pecorino romano cheese, olive oil, cooking spray, potato, garlic, spinach, garden rocket, lettuce, eggs, salt, bread crumbs, milk A potato ricer gives the torta the most desirable texture; they're inexpensive (as little as $10) and produce the creamiest mashed potatoes. Instructions Checklist Step 1 Preheat oven to 375 . ...
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| Beans Italian Meatballs Recipe - Food.com ground pork, pecorino romano cheese, tomato paste, ground beef, pepper, parsley, dried garlic, garlic, eggs, salt, tomato ketchup/catsup, parmesan cheese, bread crumbs, water This is a recipe from our Italian Aunt Angelina. I changed her recipe from using bread soaked in milk, to bread crumbs. We enjoyed this recipe every Sunday with her Italian Gravy. Serving Size: 1 (265...
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| Italian Wedding Soup With Chicken Meatballs Recipe - Food.com chicken, pecorino romano cheese, chicken stock, olive oil, pepper, parsley, fennel seeds, dill, cloves, carrot, onion, garlic, celery, spinach, eggs, salt, parmesan cheese, bread crumbs, pasta, white wine, milk This was from Barefoot Contessa on the Food Network. The original recipe called for both ground chicken and chicken sausage. I adjusted the amount of ground chicken for the meatball recipe so that I d...
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| Oyster Dressing Recipe - Food.com butter, pecorino romano cheese, pecan, pepper, parsley, spring onion, onion, garlic, celery, oyster, bread crumbs Try Oyster Dressing from Food.com. - 4310 Serving Size: 1 (552) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 460.2 Calories from Fat 216 g 47 % Total Fat 24 g 36 % Saturated...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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