Roasted-pepper-pasta-stuffed Peppers Recipe red onion,    pecorino romano cheese,    red bell pepper,    red pepper,    olive oil,    rosemary,    pepper,    basil,    portobello mushroom,    garlic,    tomato,    spinach,    garden rocket,    salt,    pasta Roasted-Pepper-Pasta-Stuffed Peppers DIRECTIONS:   Preheat the oven to 425 . Bring a large pot of water to a boil, salt it, add the pasta and cook until al dente.   Trim the bottoms of the bell peppers,...

Ziti With Roasted Zucchini Recipe - Food.com pecorino romano cheese,    red pepper,    olive oil,    basil,    shallot,    garlic,    zucchini/courgette,    pasta I'm always on the lookout for tasty zucchini recipes. This one is from Bon Appetit October 2010. Simple and easy to do, Serving Size: 1 (281) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VA...

Fusilli with Broccoli Rabe Recipe | MyRecipes butter,    broccoli raab,    pecorino romano cheese,    red pepper,    olive oil,    pepper,    garlic,    anchovy,    salt,    pasta Fusilli (corkscrews) and farfalle (butterflies) are perfect for sauces with chunks of vegetables and meat because the folds and cavities hold the pieces. Instructions Checklist   Step 1   Steam the broc...

Baked Pasta Piccante Recipe - Food.com butter,    heavy cream,    fontina cheese,    pecorino romano cheese,    yellow/orange pepper,    red pepper,    chicken stock,    ricotta cheese,    sage,    jalapeno,    sausage,    salt,    pasta Try Baked Pasta Piccante from Food.com. - 49507 Serving Size: 1 (293) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 820.5   Calories from Fat 484 g 59 %   Total Fat 53.8 g 82 %   S...

Abruzzese Lamb and Red Pepper Ragu with Penne Recipe | MyRecipes ground lamb,    red onion,    pecorino romano cheese,    yellow/orange bell pepper,    red bell pepper,    red pepper,    chicken stock,    olive oil,    parsley,    bay leaf,    garlic,    tomato,    salt,    pasta,    red wine Abruzzese Lamb and Red Pepper Ragù with Penne Instructions Checklist   Step 1   Heat oil in a large Dutch oven over medium heat. Add onion, bell peppers, and garlic. Cover and cook 12 minutes, stir...

Spinach-Tomato Pasta Shells Recipe | MyRecipes butter,    pecorino romano cheese,    red pepper,    chicken stock,    pepper,    parsley,    shallot,    tomato,    spinach,    pasta,    half and half Learn how to make Spinach-Tomato Pasta Shells. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Cook pasta according to package directions....

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