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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pepper
 molasses

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSoy Sauce Substitute Recipe - Food.com
beef stock,    sesame seed oil,    pepper,    apple cider vinegar,    molasses,    water
This recipe was printed in the Spring 2007 edition of Cooking for 2. I needed soy sauce today and gave it a try. It is pretty good and lower in sodium.
Serving Size: 1 (486) g   Servings Per Recipe: 1 ...


picture of recipeChef Joey's Ketjap Manis Recipe - Food.com
pepper,    ginger root,    coriander seed,    soy sauce,    agave syrup,    molasses,    water
If you enjoy Asian food then Ketjap Manis is a great sauce to have in your fridge. It's dark and sweet and really adds to Satay or Sunflower Butter Sauces. I don't like using sugar so I came u...


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picture of recipeBeef Bulgogi Recipe Video by Shadowglass | ifood.tv
beef sirloin steak,    rice wine,    sesame seed oil,    pepper,    mushrooms,    onion,    soy sauce,    molasses,    sugar
Bulgogi is a traditional Korean dish. Its delicious!
Cut some sirloin beef into strips.   In a dish mix 1/2 tbsp rice wine, 3 tbsp sugar and 1 tbsp molasses.   Then, add 6 tbsp soy sauce, 3 cloves mince...


picture of recipeSoy Sauce Substitute- Low Sodium Recipe | SparkRecipes
beef stock,    pepper,    dried ginger,    dried garlic,    red wine vinegar,    molasses,    water
Keeps well stored in a glass jar in the fridge
In small sauce pan, combine all ingredients and boil gently uncovered about 5 minutes or until mixture is reduced to 1/2 cup. Store in refrigerator. Stir...


picture of recipeHoisin Sauce - Microwave Recipe - Food.com
tomato paste,    beef stock,    dry sherry,    cornstarch,    yarrow,    pepper,    dried ginger,    garlic,    soy sauce,    molasses
Serving Size: 1 (553) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 399.6   Calories from Fat 12 g 3 %   Total Fat 1.4 g 2 %   Saturated Fat 0 g 0 %   Cholesterol 1.1 mg 0 %   Sodium...


picture of recipeBroccoli And Tofu In Spicy Peanut Sauce Recipe
peanut oil,    cashew,    pepper,    ginger root,    cayenne pepper,    spring onion,    onion,    garlic,    broccoli,    peanut butter,    apple cider vinegar,    soy sauce,    tofu,    molasses,    water
For a peppy Oriental dish for broccoli lovers who don't dig meat, it doesn't get any better than this.
In small saucepan, whisk together almond butter and hot water until you have a uniform mi...


picture of recipeAsian-Inspired Meatballs Recipe - Food.com
liquid smoke,    chili dried/powder,    ground beef,    sesame seed oil,    oats,    pepper,    dried ginger,    dried garlic,    onion,    eggs,    salt,    tomato ketchup/catsup,    crackers,    molasses,    brown sugar,    milk
This is a variation of my Recipe #226422 with a little Asian flair. It was a big hit with my husband. You could make this recipe as the main course of a meal, or it could work for an appetizer as well...


picture of recipeAuthentic Chinese Pork Chow Mein Recipe - Food.com
cornstarch,    oil,    almond,    pepper,    mushrooms,    water chestnut,    spring onion,    onion,    garlic,    celery,    bean sprouts,    pork,    soy sauce,    salt,    fat,    molasses,    sugar,    water
No need to order in chow mein when you can make it yourself, this is just as good if not even better than any Chinese restaurant or take-out -- if you prefer more flavor then add in more soy sauce ---...


picture of recipeBombay Black-Eyed Peas Recipe - Food.com
tomato sauce,    green pepper,    chili dried/powder,    peanut oil,    pepper,    ginger root,    coriander seed,    black-eyed pea,    spring onion,    onion,    garlic,    soy sauce,    molasses,    brown sugar
One of our adventures was to attend cooking classes, held by and Indian lady in her own kitchen. There would be 6 participants, and she handed out the recipes for the meal, for which we each chose one...


picture of recipePork Satay Recipe - Food.com
pork shoulder,    oyster sauce,    oil,    sesame seed,    pepper,    lemongrass,    shallot,    garlic,    soy sauce,    salt,    fish sauce,    molasses
Recipe by Jean-Georges Vongerichten
Serving Size: 1 (141) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 356.2   Calories from Fat 258 g 73 %   Total Fat 28.7 g 44 %   Saturated Fat...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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