Artichoke and Green Olive Dip Recipe - Food.com olive oil,    pepper,    parsley,    olive,    garlic,    artichoke,    lemon juice This recipe came from Lauren and Ann Purcell Serving Size: 1 (1102) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 461   Calories from Fat 328 g 71 %   Total Fat 36.5 g 56 %   Satur...

Minty Green Olive-Celery Salsa Recipe | MyRecipes ribs,    olive oil,    pepper,    mint,    caper,    olive,    garlic,    celery The Good News: Chef Tim Cushman's bright, briny salsa, full of vitamin E–rich olives, is more like a crunchy tapenade. It's delicious over white fish like hake. Instructions Checklis...

Corn Salsa Recipe - Food.com red onion,    red bell pepper,    green pepper,    garlic salt,    pepper,    jalapeno,    olive,    tomato,    sweetcorn,    apple cider vinegar,    red wine vinegar This delightful corn salsa is a perfect salsa for dipping and can be used to boost flavor or garnish a southwestern meal. Chilling time not included in preparation time. Serving Size: 1 (970) g   Servi...

Tilapia with Warm Olive Salsa Recipe | MyRecipes cherry pepper,    olive oil,    cooking spray,    pepper,    parsley,    oregano,    lemon,    olive,    tomato,    tilapia,    salt Squeeze a lemon wedge over the fish before drizzling with olive oil to tie together the components of this dish. Any thin white fillets, such as sole or flounder, can be substituted for tilapia.Prep: ...

Avocado Salsa Recipe - Food.com red bell pepper,    olive oil,    pepper,    coriander leaf,    avocado,    olive,    onion,    garlic,    sweetcorn,    apple cider vinegar,    salt,    lemon juice Do your stirring before adding the avocado so it stays chunky. Add some chopped, fresh jalepeno if you feel like you want some extra heat. You could also add some chopped tomato and/or black beans, if...

Southwest Spinach Dip Recipe - Food.com olive oil,    pepper,    jalapeno,    olive,    onion,    tomato,    spinach,    red wine vinegar,    salt,    monterey jack cheese,    cheddar cheese,    cream cheese,    half and half This is made with fresh spinach, tomatoes, and jalapenos. Really cheesy and different! Serving Size: 1 (1617) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 381.3   Calories from ...

Signe's Salsa Recipe - Food.com garlic salt,    olive oil,    pepper,    green chili,    chili pepper,    olive,    spring onion,    tomato,    vinegar,    salt This is the best salsa recipe I have ever tried. It was given to me by a close family friend who was the original creator. It is nice and chunky, but not too chunky. It has the most flavor if you let ...

Olive Paste Recipe - Food.com olive oil,    thyme,    pepper,    caper,    olive,    garlic,    lime juice Spread on croutons, pungent olive paste sets off all kinds of foods-fresh mozzarella, tomatoes, roasted peppers, grilled eggplant, and hard boiled eggs. The paste keeps more or less indefinitely in th...

Spanish Olive and Molasses Spread Recipe - Food.com cherry pepper,    pepper,    caper,    olive,    garlic,    bread crumbs,    molasses Similar to a tapenade, you can spread this on any fish fillet or chicken, wrap in a foil pouch, and grill. This green-and-red flecked spread looks particularly pretty over a pink salmon fillet. It can...

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