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Recipe Categories: appetizer,main,side
dessert
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pepper
 salmon

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeMediterranean Salmon Recipe | MyRecipes
olive oil,    cooking spray,    pepper,    caper,    olive,    zucchini/courgette,    tomato,    salmon,    salt
Salmon is quick-cooking and full of omega-3 fatty acids. This Mediterranean recipe adds so much flavor to the fish with olives, capers, zucchini and tomatoes.
Instructions Checklist   Step 1   Preheat o...


picture of recipeMediterranean Salmon With White Beans Recipe | MyRecipes
kalamata olive,    cannellini bean,    olive oil,    pepper,    parsley,    basil,    onion,    tomato,    salmon,    salt
Any fish fillet may be substituted in this mediterranean salmon dish with white beans. However, the salmon is packed with heart-healthy omega-3 fats and has great flavor.
Instructions Checklist   Step ...


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picture of recipeMediterranean Salmon Salad Recipe | MyRecipes
orzo pasta,    kalamata olive,    feta cheese,    red bell pepper,    cooking spray,    pepper,    oregano,    spring onion,    spinach,    salmon,    salt,    lemon juice
Shorter pastas like orzo generally cook faster than the longer varieties. In a pinch, use canned drained wild sockeye salmon—and flake with two forks—in place of the sautéed f...


picture of recipeMediterranean Salmon Salad With Couscous Recipe
black olive,    cherry pepper,    red pepper,    vegetables,    olive oil,    pepper,    parsley,    cumin,    spring onion,    sweetcorn,    salmon,    eggs,    salt,    cous cous,    lemon juice,    water
Another delicious salmon salad made on a platter to impress guests.
Cook couscous in 1 1/2 cups water and let cool.   On a small platter layer mixed greens, couscous, corn, pimento, olives, green onion...


picture of recipeBaked Mediterranean Salmon Recipe - Food.com
kalamata olive,    red onion,    olive oil,    pepper,    caper,    garlic,    tomato,    salmon,    red wine vinegar,    salt
Can substitute fresh tuna for the salmon
Serving Size: 1 (206) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 265.4   Calories from Fat 144 g 54 %   Total Fat 16 g 24 %   Saturated ...


picture of recipeMediterranean Couscous Salad Recipe - Food.com
kalamata olive,    red onion,    feta cheese,    pepper,    caper,    chickpea,    celery,    sun dried tomatoes,    tuna,    salmon,    salad dressing,    cous cous,    water
This is great to whip up for a filling lunch and a nice change from a sandwich. I made this using recipe #57642 which was perfect for our taste. The amount of dressing is optional and the salad should...


picture of recipeMediterranean Salmon Recipe | SparkRecipes
kalamata olive,    red onion,    pepper,    garlic,    tomato,    artichoke,    salmon,    salt
Easy, delicious and healthy Mediterranean Salmon recipe from SparkRecipes. See our top-rated recipes for Mediterranean Salmon.
Place red onion slices in the bottom of a casserole dish. Place the salmo...


picture of recipeMediterranean Salmon Wraps Recipe - Food.com
kalamata olive,    ribs,    red onion,    red pepper,    lemon peel,    olive oil,    pepper,    parsley,    tomato,    lettuce,    salmon,    salt,    tortilla,    lemon juice
This recipe comes from the January '10 issue of BH&G. The recipe calls for canned salmon - or salmon in the foil pouch, but I just used leftover baked salmon. I sent it wrapped in plastic wrap...


picture of recipeHealthy Salmon Steaks Recipe by admin | ifood.tv
vegetable stock,    pepper,    parsley,    lemon,    cucumber,    salmon,    salt
Place salmon steaks in saute pan. Set aside.   Peel cucumber and cut in half lengthwise. Seed and slice.   Cover salmon steaks with sliced cucumber. Season with salt and pepper and pour in vegetable sto...





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