Indian Ghee Rice Recipe - Food.com turmeric,    peppercorn,    cloves,    cinnamon,    cardamom,    peas,    onion,    salt,    rice,    stock or broth,    ghee From Margaret Fulton - posting this to fulfill a request, times are estimated as I haven't made it myself. Use vegetable stock to make it vegetarian. Serving Size: 1 (141) g   Servings Per Recipe: ...

Madras Curry Powder Recipe turmeric,    peppercorn,    nutmeg,    mustard seed,    fennel seeds,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    dried ginger For those who like to make their own spice blends, this one is a must for your Indian repertoire. Adapted from recipezaar.com - their version makes a lot but this is just enough for a couple of currie...

Asian Five-Spice Vinegar Recipe - Food.com star anise,    peppercorn,    ginger root,    coriander seed,    coriander leaf,    cloves,    lemon,    rice vinegar Try this vinegar in Thai and Chinese stir fry dishes or noodle dishes that call for plain rice vinegar or as a marinade for cucumbers. Serving Size: 1 (177) g   Servings Per Recipe: 1   AMT. PER SERVING...

Indian Lamb Curry Recipe - Food.com oil,    garam masala,    turmeric,    peppercorn,    ginger root,    coriander seed,    coriander leaf,    cloves,    green chili,    cayenne pepper,    cinnamon,    black cardamom,    bay leaf,    onion,    garlic,    tomato,    lamb,    salt,    fat,    yogurt (plain) A dish from the Delhi region. Cuts of boneless beef can also be used in this recipe, but the true flavor is in the lamb. Serve with some rice, pakoras or samosas and a nice crispy salad! :) Serving Si...

Cauliflower Coconut Curry Recipe - Food.com oil,    turmeric,    tamarind,    peppercorn,    paprika,    mustard seed,    ginger root,    fenugreek/methi seed,    coriander,    cloves,    cayenne pepper,    cinnamon,    cumin,    coconut milk,    onion,    cauliflower This curry is always a hit at my dinner parties. The coconut milk gives it a luxurious flavor and texture, and the tamarind gives it a piquant flavor. A good accompaniment to creamy and mild curries. ...

Butter Chicken Curry Recipe - Food.com butter,    chicken,    tomato paste,    oil,    peppercorn,    ginger root,    cloves,    red chili,    cinnamon,    cardamom,    lemon,    garlic,    tomato,    salt,    cream,    yogurt (plain) This is a rich dish with a medium hot taste, a good way to introduce curry to those who don't normally eat curry. The chicken is marinated in yogurt and finished in cream. Made the day before eati...

Rogan Josh Lamb Curry Recipe oil,    garam masala,    pepper,    peppercorn,    paprika,    ginger root,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    bay leaf,    onion,    garlic,    lamb,    salt,    yogurt (plain),    water Spicy lamb curry that is relatively simple to make and absolutely delicious! Use a barmix to blend the ginger garlic and 4 tbsps of water into a smooth paste.   Heat the oil in a heavy-based pan over m...

Mango Chutney Spicy Recipe - Food.com pistachio,    almond,    peppercorn,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    dried ginger,    bay leaf,    mango,    date,    raisin,    vinegar,    salt,    sugar,    lemon juice,    water I ranked this #1 in 2005 when I had a bumper crop. Serving Size: 1 (2118) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2509.6   Calories from Fat 32 g 1 %   Total Fat 3.6 g 5 %   ...

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