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Cauliflower Coconut Curry Recipe - Food.com oil, turmeric, tamarind, peppercorn, paprika, mustard seed, ginger root, fenugreek/methi seed, coriander, cloves, cayenne pepper, cinnamon, cumin, coconut milk, onion, cauliflower This curry is always a hit at my dinner parties. The coconut milk gives it a luxurious flavor and texture, and the tamarind gives it a piquant flavor. A good accompaniment to creamy and mild curries. ...
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| Guntur Chicken Biryani Recipe How To Make Guntur Biryani Chicken Biryani Recipe By Varun Inamdar Rec chicken, ginger garlic paste, chili dried/powder, oil, garam masala, turmeric, peppercorn, mint, mace, coriander seed, coriander leaf, cloves, cinnamon, cumin, cardamom, coconut milk, onion, tomato, eggs, salt, rice, lemon juice, milk, water, ghee Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. It's prepared in many ways and chef Varun presents to you the delicious easy perfect Guntur Chicken biryan...
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Chicken Adobo Recipe - Food.com chicken thigh, pepper, peppercorn, bay leaf, coconut milk, garlic, apple cider vinegar, soy sauce, salt, brown sugar Given to me by a friend of my mother. Marinating time is included in 2 1/2 hour preparation. Serving Size: 1 (380) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1014.6 Calories...
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| Chicken Adobong Recipe - Food.com chicken breast, cornstarch, peppercorn, coconut milk, soy sauce, rice vinegar, rice, brown sugar, water This recipe was given to me by a dear friend, Rashida, but, being a picky eater, I revised the recipe a little. The original called for the chicken to be served in whole pieces with the sauce over ric...
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| Country Style Pork Ribs Adobong Recipe - Food.com peppercorn, bay leaf, coconut milk, garlic, pork ribs, white vinegar, soy sauce this phillippine style preparation is usually done with chicken, but it's also very tasty on pork ribs. originally from food and wine. be sure to use non-reactive containers and cookware, due to t...
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| Egg And Pepper Vellappam Recipe - Food.com yeast, sunflower oil, peppercorn, coconut milk, eggs, rice, sugar From the Weekend magazine. This is a South Indian speciality served at breakfast in many homes in S.India. It may also be enjoyed as an evening snack. Serving Size: 1 (214) g Servings Per Recipe: 4 ...
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| Chicken Curry Jaipur Recipe - Food.com butter, chicken, heavy cream, curry powder, pepper, peppercorn, mint, ginger root, cloves, coconut milk, carrot, onion, salt, lime juice, water Adapted from the New York Times Cookbook. Serve with rice and chutney or other condiments. Serving Size: 1 (374) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 550.1 Calories fr...
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| Coromandel Lamb Curry Recipe - Food.com chili dried/powder, desiccated coconut, oil, poppy seed, peppercorn, paprika, ginger root, fennel seeds, coriander seed, cloves, cinnamon, cumin, bay leaf, coconut milk, onion, garlic, tomato, lamb, salt This is a super recipe for those who enjoy a lamb curry. Serving Size: 1 (563) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 948 Calories from Fat 625 g 66 % Total Fat 69.5 g ...
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| Thai Red Lobster Curry With Chinese Black Rice Recipe - Food.com butter, red pepper, shiitake mushroom, curry paste, olive oil, peppercorn, thai basil, peas, coconut milk, carrot, garlic, broccoli, lobster, salt, fish sauce, rice I saw this recipe on united states of reza on uktv food on 8/3/06. Serving Size: 1 (1969) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 2554.5 Calories from Fat 1411 g 55 % To...
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| Sri Lanka Kaha Buth ( Yellow Rice) Recipe turmeric, peppercorn, lemongrass, curry leaf, cloves, cinnamon, cardamom, coconut milk, onion, rice, ghee Wash the rice. Slice the onion and grind the cardamoms, cloves and peppercorns together. Heat the ghee and when hot fry the onion, curry leaves and lemon grass. Fry until onions are browned, then a...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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