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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 peppercorn
 lamb

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picture of recipeSimmered Lamb Shanks Recipe - Food.com
lamb shank,    beef stock,    rosemary,    peppercorn,    marjoram,    bay leaf,    onion,    garlic,    red wine
Tasty lamb dish,using an economical cut of lamb.
Serving Size: 1 (922) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1339.3   Calories from Fat 608 g 45 %   Total Fat 67.6 g 104 %...


picture of recipeIndian Lamb Curry Recipe - Food.com
oil,    garam masala,    turmeric,    peppercorn,    ginger root,    coriander seed,    coriander leaf,    cloves,    green chili,    cayenne pepper,    cinnamon,    black cardamom,    bay leaf,    onion,    garlic,    tomato,    lamb,    salt,    fat,    yogurt (plain)
A dish from the Delhi region. Cuts of boneless beef can also be used in this recipe, but the true flavor is in the lamb. Serve with some rice, pakoras or samosas and a nice crispy salad! :)
Serving Si...


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picture of recipeRogan Josh Lamb Curry Recipe
oil,    garam masala,    pepper,    peppercorn,    paprika,    ginger root,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    bay leaf,    onion,    garlic,    lamb,    salt,    yogurt (plain),    water
Spicy lamb curry that is relatively simple to make and absolutely delicious!
Use a barmix to blend the ginger garlic and 4 tbsps of water into a smooth paste.   Heat the oil in a heavy-based pan over m...


picture of recipeWinter Lamb Soup - Crock Pot Recipe - Food.com
red onion,    gravy,    vegetable stock,    onion soup mix,    olive oil,    pepper,    peppercorn,    dill,    bay leaf,    carrot,    leek,    celery,    tomato,    lamb,    worcestershire sauce,    salt
I made this lamb soup with on hand ingredients, so feel free to substitute your favourites. This is a fairly thick soup so if a thinner more broth type is desired just add less, or omit the gravy powd...


picture of recipeScotch Broth Recipe - Food.com
lamb stewing meat,    barley,    peppercorn,    parsley,    bay leaf,    carrot,    leek,    salt,    water
Try Scotch Broth from Food.com. - 4831
Serving Size: 1 (524) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 280.3   Calories from Fat 74 g 27 %   Total Fat 8.3 g 12 %   Saturated Fa...


picture of recipeRockefeller Leg of Lamb Recipe - Food.com
lamb leg,    hot sauce,    thyme,    rosemary,    pepper,    peppercorn,    ginger root,    lemon,    onion,    garlic,    salt
From a cookbook (not sure which one) but this is from the famous Rockefeller family. One day marination required so plan accordingly.
Serving Size: 1 (329) g   Servings Per Recipe: 6   AMT. PER SERVING ...


picture of recipeLamb Chops Burgundy Recipe - Food.com
lamb loin,    red onion,    olive oil,    peppercorn,    cumin,    garlic,    salt,    wine
My wife and I have been making this for years. We typically serve black beans and rice with it.
Serving Size: 1 (137) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 433.3   Calori...


picture of recipeLamb and Potato Stew Recipe by admin | ifood.tv
peppercorn,    potato,    carrot,    cabbage,    lamb,    salt,    water,    flour
Put meat and vegetables in layers in a large heavy saucepan.   Add peppercorns, salt, and flour.   Pour water over the top.   Cover and simmer for 2 to 3 hours.   Recipe Summary   Difficulty Level: Easy   C...


picture of recipeIrish Country Stew Recipe - Cookitsimply.com
oil,    thyme,    rosemary,    pepper,    peppercorn,    parsley,    bay leaf,    peas,    potato,    onion,    leek,    celery,    cabbage,    lamb,    salt
This hearty Irish stew is made with tender lamb, fresh vegetables, and potatoes. Garnished with parsley.
Season chops with salt and pepper.   Heat oil in saucepan wide enough to hold all chops in a sin...


picture of recipeCoromandel Lamb Curry Recipe - Food.com
chili dried/powder,    desiccated coconut,    oil,    poppy seed,    peppercorn,    paprika,    ginger root,    fennel seeds,    coriander seed,    cloves,    cinnamon,    cumin,    bay leaf,    coconut milk,    onion,    garlic,    tomato,    lamb,    salt
This is a super recipe for those who enjoy a lamb curry.
Serving Size: 1 (563) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 948   Calories from Fat 625 g 66 %   Total Fat 69.5 g ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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