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Philipine Pork Adobo Recipe peppercorn, bay leaf, garlic, pork, white vinegar, soy sauce, water Phillipine pork adobo, braised pork with soy sauce and vinegar with alittle oil brown pork in a heavy skillet Add vinegar, soy sauce, garlic, bay leaves, peppercorn and water. Bring to a boil, simm...
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| Rosie's Chicken and Pork Adobo Recipe - Food.com chicken thigh, oil, pepper, peppercorn, bay leaf, onion, garlic, tomato, pork, white vinegar, soy sauce A great friend and excellent cook gave me this Authentic recipe. I also use low sodium soy sauce, the original recipe does not though. Serving Size: 1 (174) g Servings Per Recipe: 6 AMT. PER SERVING...
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Chicken Adobo Recipe - Food.com chicken breast, oil, peppercorn, bay leaf, garlic, white vinegar, soy sauce, water This is my variation on the classic chicken adobo recipe Serving Size: 1 (294) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 423.2 Calories from Fat 226 g 54 % Total Fat 25.2 ...
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| Easy Chicken Adobo Recipe - Food.com chicken thigh, chicken breast, teriyaki sauce, pepper, peppercorn, garlic, white vinegar, rice vinegar, sugar This recipe is the easiest, most delicious dinner! I had it at my neighbors house, and my whole family absolutely loved it. I like it best served over jasmine rice. Serving Size: 1 (174) g Servings P...
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| Country Style Pork Ribs Adobong Recipe - Food.com peppercorn, bay leaf, coconut milk, garlic, pork ribs, white vinegar, soy sauce this phillippine style preparation is usually done with chicken, but it's also very tasty on pork ribs. originally from food and wine. be sure to use non-reactive containers and cookware, due to t...
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| Filipino Chicken Adobo Recipe - Food.com chicken thigh, chicken drumstick, oil, peppercorn, bay leaf, onion, garlic, white vinegar, soy sauce, brown sugar My mom is from the Philippines so I grew up eating Filipino food. She makes Adobo by memory and has no specific measurements, so this is the closest I could get to creating her recipe. Of course, ever...
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| Adobong Manok Recipe - Food.com chicken, oil, peppercorn, bay leaf, coconut milk, garlic, white vinegar, soy sauce, salt, red food coloring, water Try Adobong Manok from Food.com. - 3100 Serving Size: 1 (295) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 622.6 Calories from Fat 358 g 58 % Total Fat 39.9 g 61 % Saturated...
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| Adobo Rice Recipe - Food.com chili dried/powder, chicken stock, oil, peppercorn, paprika, dried onion, dried ginger, dried garlic, bay leaf, white vinegar, soy sauce, rice Great favor rice and serve with BBQ meats. Serving Size: 1 (404) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 538.1 Calories from Fat 42 g 8 % Total Fat 4.7 g 7 % Saturated ...
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| Pickled Onions Recipe by Microwaverina | ifood.tv chili dried/powder, peppercorn, nutmeg, cloves, cinnamon, bay leaf, onion, white vinegar, salt, water Pickled Onions has a different taste. The bay leaves with white vinegar gives the Pickled Onions a unique taste. Must try it Peel and soak onions in salt and water for 24 hours. Next morning drain on...
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