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Jerk Pork Recipe - Food.com pork chop, oil, pepper, peppercorn, nutmeg, chili pepper, cinnamon, bay leaf, allspice, spring onion, garlic, white vinegar Recipe source: Shopper's newsletter Serving Size: 1 (280) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 868.4 Calories from Fat 554 g 64 % Total Fat 61.6 g 94 % Saturated...
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| Ancho - Braised Pork Recipe - Food.com pork chop, chili dried/powder, thyme, peppercorn, oregano, coriander leaf, cloves, cumin, bay leaf, onion, garlic, apple cider vinegar, white vinegar, salt, sugar, water This is warming, delicious, doesn't really take a whole lot of effort, and it smells wonderful while it's cooking! Use pure ground ancho chile powder and serve over rice. Serving Size: 1 (407)...
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Chicken Baked In Banana Leaves Recipe chicken thigh, red onion, chili dried/powder, orange peel, turmeric, thyme, pepper, peppercorn, oregano, epazote, coriander, cloves, cinnamon, cumin, annatto, allspice, banana, orange, onion, garlic, tomato, white vinegar, salt This is similar to cochinita pibil, only with chicken. You can find banana leaves in the freezer section of your local mexican store. Place the first 12 ingredients into small dish, stir to combine. S...
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| Puerco Pibil Recipe - Food.com peppercorn, cloves, chili pepper, cumin, annatto, allspice, banana, lemon, garlic, pork, white vinegar, salt, tequila, orange juice Original recipe from Robert Rodriguez from Once Upon a Time in Mexico Serving Size: 1 (188) g Servings Per Recipe: 15 AMT. PER SERVING % DAILY VALUE Calories: 350.8 Calories from Fat 215 g 61 % T...
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| Parmesan-Peppercorn Ranch Dressing Recipe - Food.com pepper, peppercorn, dried garlic, onion, worcestershire sauce, white vinegar, salt, mayonnaise, parmesan cheese, lemon juice, sour cream, half and half This ones very good. Great for salads-please note that this must be made 24 hours in advance. Serving Size: 1 (184) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 336 Calories f...
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| Chili Sauce Recipe - Food.com red bell pepper, green bell pepper, peppercorn, nutmeg, mustard seed, horseradish, cloves, celery seed, jalapeno, dried ginger, bay leaf, allspice, onion, garlic, tomato, white vinegar, salt, sugar Chili sauce is a ketchup-like condiment which can be used on hot dogs, hamburgers, meatloaf, grilled meats, or mixed with horseradish, Worcestershire sauce and lemon juice to make Cocktail sauce. Chil...
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| Adobo Rubbed Thanksgiving Turkey Recipe - Food.com olive oil, peppercorn, oregano, garlic, turkey, white vinegar, salt, lime juice This is the way turkey is prepared in Puerto Rico, where it is seasoned the same way a pork shoulder is. It is called pavochon, which translates literally as turkeypork, due to its distinctive flavor....
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| Spicy Mexican Carrots Recipe - Food.com peppercorn, jalapeno, bay leaf, carrot, garlic, white vinegar, salt, water This Mexican restaurant side dish is one of my favorites....I love them from Roberto's Taco shops in Las Vegas. I found this recipe online and think it comes pretty close to Roberto's! You cou...
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| Jamaican Jerk Chicken Recipe - Food.com chicken, olive oil, thyme, sage, pepper, peppercorn, nutmeg, coriander, chili pepper, cinnamon, bay leaf, allspice, spring onion, garlic, white vinegar, soy sauce, molasses, orange juice, lime juice Recipe courtesy Angela Shelf Medearis Serving Size: 1 (382) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 723.5 Calories from Fat 423 g 59 % Total Fat 47.1 g 72 % Saturated F...
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| Pickled Eggs peppercorn, mustard seed, cloves, cinnamon, bay leaf, eggs, white vinegar, salt Directions: a1 Place everything, except the eggs, into a saucepan. a1 Bring gently to the boil, then remove to a basin. Cover and leave to cool. a1 Let the liquid stand for 4 hours before using it, to...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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