Chicken and Shrimp Pie Recipe - Food.com butter,    chicken,    egg yolks,    almond,    pepper,    peppercorn,    parsley,    nutmeg,    carrot,    onion,    celery,    shrimp,    parmesan cheese,    bread crumbs,    white wine,    lemon juice,    whipped cream,    flour This is quite rich and lovely for entertaing. It can be made ahead and refrigerated 24 hours ahead. It may also be frozen. Thaw before baking. It goes well with a light salad such as Mandarin Salad. S...

Vincent Price Pickled Oysters Recipe - Food.com hot sauce,    peppercorn,    mace,    oyster,    apple cider vinegar,    salt,    sherry,    white wine From Mr. Price's Come into the Kitchen cookbook comes this oyster recipe from the Early America chapter. Prep time includes chilling. Serving Size: 1 (2658) g   Servings Per Recipe: 1   AMT. PER SER...

Canadian Buffalo Ragout Recipe - Food.com butter,    buffalo,    beef stock,    oil,    thyme,    peppercorn,    juniper,    button mushroom/champignon,    carrot,    onion,    garlic,    celery,    tomato,    salt,    white wine,    flour,    meat Even though our Prairies used to be the range of thousands of buffalo, few modern day Canadians have ever tasted its rich beef like meat. Today there are a handful of farms in the country where buffal...

Peruvian Chicken Escabeche for the Microwave Recipe - Food.com chicken,    peppercorn,    caper,    bay leaf,    garlic,    apple cider vinegar,    salt,    white wine,    lemon juice,    water Escabeche is a very sour sauce, the cooked equivalent of ceviche, so don't make it if you don't like it tart. Adapted from Bon Appetit Magazine, February 1978. Times are for a 675-watt oven. C...

Chilled Cream of Vidalia Onion Soup Recipe - Food.com butter,    heavy cream,    sweet onion,    croutons,    hot sauce,    chicken stock,    olive oil,    thyme,    pepper,    peppercorn,    nutmeg,    bay leaf,    spring onion,    garlic,    bacon,    salt,    cream cheese,    white wine,    lemon juice,    creme freche,    cream When we first prepared this recipe, we weren't quite sure we'd like this soup served cold, but we figured we could always heat it up if we preferred it that way. However, when the soup was don...

Chicken And Avocado Casserole Recipe by Microwaverina | ifood.tv butter,    chicken breast,    egg yolks,    peppercorn,    chives,    avocado,    button mushroom/champignon,    shallot,    white wine,    brandy,    cream,    flour Adapted from Sharp Microwave and Convection Cookbook. 1.   Place chicken fillets, wine, shallots and peppercorns in a shallow casserole dish Cover with plastic wrap.   Cook for 6-8 minutes on MEDIUM HIG...

Sesame Grilled Chicken Recipe by Healthycooking | ifood.tv chicken,    oil,    thyme,    sesame seed,    peppercorn,    parsley,    cloves,    carrot,    onion,    white wine,    lemon juice Mix together the marinade ingredients.   Arrange the chicken fillets on a flat dish and pour over the marinade.   Let sit at least 1 hour.   Preheat the broiler to high.   Place the chicken on foil, brush...

Flounder With Oyster Sauce Recipe by admin | ifood.tv butter,    heavy cream,    peppercorn,    paprika,    bay leaf,    grape,    carrot,    onion,    oyster,    flounder,    salt,    vegetable fat spread,    white wine,    flour Put onion and carrot into pan with wine.   Add a little salt, about 6 peppercorns, and bay leaf; simmer 15 minutes.   Add fish; poach gently 7 to 10 minutes.   Remove fish carefully; drain.   Arrange in s...

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