Baked Crab Rangoon Recipe - Food.com vegan cheese,    phyllo pastry,    spring onion,    crab,    mayonnaise,    cream cheese I got this recipe from KraftFoods.com but I made 2 small (but fabulous) changes. Serving Size: 1 (51) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 112   Calories from Fat 43 g 3...

Bohri Samosas and Blissini Recipe - Food.com butter,    chili dried/powder,    phyllo pastry,    oil,    garam masala,    ginger root,    fennel seeds,    coriander,    cumin,    soybean,    peas,    sweet potato,    onion,    garlic,    salt What better way to bring in the New Year 2012 than with a Healthy Version of Samosas baked in Phyllo pastries with Blissini. Serving Size: 1 (217) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY V...

Vegetable samosa pies (vegetarian) - Recipes - delicious.com.au butter,    mango chutney,    phyllo pastry,    oil,    curry powder,    sesame seed,    coriander leaf,    cumin,    dried ginger,    peas,    potato,    onion,    garlic,    tomato,    eggs,    lemon juice Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more. 1.   Preheat the oven to 180 C. Place ...

Chicken Rolls With Plum Sauce Recipe - Food.com butter,    chicken,    light soy sauce,    chili dried/powder,    sweet and sour sauce,    phyllo pastry,    dry sherry,    cornstarch,    sesame seed,    ginger root,    shallot,    garlic,    brown sugar,    water A truly tasty make ahead appetizer.Asian influenced ingredients wrapped in light fillo pastry. This can be made a day ahead and kept covered in the refrigerator or the cooked rolls can be frozen for a...

Mango Spring Rolls Recipe - Food.com butter,    phyllo pastry,    icing sugar,    almond,    mango,    honey,    yogurt (plain) From Australian Ready Steady Cook chef Warren Turnbull. TIP 1 - you can make ahead and assemble spring rolls several hour ahead and keep covered in the fridge and cook just before serving. TIP 2 - try...

Date and Walnut Pinwheels Recipe - Food.com butter,    phyllo pastry,    orange peel,    walnut,    pistachio,    nutmeg,    cinnamon,    dried ginger,    date,    cream This delicious treat is from The Food column by Anjali Vellody of the Weekend. Hope you enjoy it! Serving Size: 1 (141) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 520.4   Calo...

Bird's Nest Baklava Recipe by admin | ifood.tv phyllo pastry,    pistachio,    sugar,    lemon juice,    water,    ghee Melt sugar in water, boil, add lemon juice, cook for five minutes, cool at room temperature.   Grind pistachio nuts, set aside.   Warm butter, place one sheet of filo dough on the table, cut in half wid...

Queen's Pastry (Baklava) Recipe by admin | ifood.tv phyllo pastry,    walnut,    pistachio,    sugar,    lemon juice,    water,    ghee Prepare the syrup by boiling the sugar with the water.   Add the lemon juice.   Remove from heat and cool for about five minutes.   Place the filo dough on a flat surface and cut into four inch squares. ...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01