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 Pistachio Recipe by admin | ifood.tv
butter, phyllo pastry, mixed spice, pistachio, almond, cinnamon, lemon, honey, sugar, water
1. Put the pistachio nuts, almonds and spices in a food processor and pulse briefly until the nuts are coarsely ground. Stir in the sugar. 2. Lightly oil a 20 x 30 cm (8 x 12 inch) cake tin. Cut the ...
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|  Quick and Easy Apple Tarts Recipe - Food.com
butter, phyllo pastry, icing sugar, almond, cinnamon, apple, brown sugar, lemon juice
tasty apple tarts made in a muffin tin and topped with almonds...
Serving Size: 1 (90) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 134.1 Calories from Fat 28 g 22 % Total Fa...
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Pear-cranberry strudel
butter, dried cranberry, phyllo pastry, icing sugar, almond, dried ginger, allspice, pear, bread crumbs, sugar, lemon juice, creme freche, whipped cream
1) Position a rack in the center of the oven and preheat to 200C/Gas 6. 2) Toss pears with the lemon juice and 2 tbsps of the caster sugar. 3) Melt butter in a small saucepan over medium-low heat. Set...
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