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Low Fat Bean Dip Recipe - Food.com picante sauce, refried beans, coriander, green chili, dried garlic, cheese An easy, quick and tasty dip that is sure to please everyone. (It's low fat, meatless, low carb and sugar free!) Serving Size: 1 (238) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Ca...
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| Leslee's Favoite Salsa Recipe - Food.com green bell pepper, red pepper, picante sauce, garlic salt, oil, coriander, jalapeno, cumin, lime, onion, tomato Chief Bubba and Friends cookbook. Serving Size: 1 (98) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 44.1 Calories from Fat 22 g 50 % Total Fat 2.5 g 3 % Saturated Fat 0.3 g...
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Chi Wow Wow Bean Dips Recipe black olive, picante sauce, refried beans, coriander, green chili, dried garlic, spring onion, salt, monterey jack cheese, cheddar cheese In large saucepan combine all ingredients. Heat and stir until cheese is melted and the beans are bubbly. Serve with tortilla chips People Who Like This Dish 4 rebecc96052 Okeechobee lor Toronto, C...
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| Texas Caviar Recipe - Food.com hominy, green pepper, picante sauce, pepper, coriander, jalapeno, cumin, black-eyed pea, spring onion, onion, tomato, salt, sugar I found this recipe in the local paper. Even though I haven't made it I wanted to copy and put in my cookbook for later use, so I thought I would also post. Serving Size: 1 (207) g Servings Per R...
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| The Best Salsa Ever Recipe - Food.com sweet onion, tomato paste, anaheim pepper, yellow/orange pepper, green pepper, picante sauce, paprika, oregano, mustard powder, coriander, green chili, jalapeno, cayenne pepper, cumin, basil, garlic, tomato, white vinegar, sugar, lemon juice, lime juice A tomato salsa with all the trimmings Serving Size: 1 (73) g Servings Per Recipe: 50 AMT. PER SERVING % DAILY VALUE Calories: 20.8 Calories from Fat 1 g 8 % Total Fat 0.2 g 0 % Saturated Fat 0 g...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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