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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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asia
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 pickle juice
 green pepper

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeUnsophisticated Potato Salad Recipe - Food.com
red onion,    green pepper,    cottage cheese,    dill,    potato,    spring onion,    celery,    eggs,    mustard,    mayonnaise,    seasoning,    whipped topping,    pickle juice,    sour cream
This is delicious with bbq anything.
Serving Size: 1 (243) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 339.5   Calories from Fat 144 g 42 %   Total Fat 16 g 24 %   Saturated Fat ...


picture of recipeCreamy No-Egg Potato Salad Recipe - Food.com
green pepper,    pepper,    potato,    onion,    celery,    mustard,    salt,    mayonnaise,    pickle juice
I don't like chopped boiled eggs in potato salad so I developed this recipe using pickles and pickle juice for tang! The fresh veggies are crunchy and delicious. Yes, there are still eggs in the m...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeMustard Potato Salad Recipe - Food.com
green pepper,    pepper,    celery salt,    potato,    carrot,    onion,    celery,    mustard,    apple cider vinegar,    mayonnaise,    sugar,    pickle juice
my moms famous potato salad with my twist
Serving Size: 1 (272) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 465.9   Calories from Fat 215 g 46 %   Total Fat 24 g 36 %   Saturate...


picture of recipeSimple Pasta Salad Recipe - Food.com
red onion,    cherry pepper,    green pepper,    mixed pickle,    mustard powder,    garlic,    celery,    eggs,    mayonnaise,    pasta,    pickle juice
This is a simple recipe, but not plain by any means. It needs to be chilled for atleast 4 hours before serving.
Serving Size: 1 (175) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeEgg Salad Sandwiches Recipe - Food.com
green pepper,    tomato,    lettuce,    eggs,    salt,    mayonnaise,    horseradish sauce,    cheddar cheese,    bread,    pickle juice
This is probably the best egg salad I've ever eaten. I ate it with potato rosemary bread. Anna Jean Allen says it's the perfect way to enjoy your Easter hard-boiled eggs. Eat as a sandwich or ...


picture of recipeSummer Macaroni Salad Recipe - Food.com
green pepper,    dried onion,    peas,    celery,    gherkin,    eggs,    mustard,    mayonnaise,    cheddar cheese,    pasta,    pickle juice
Great side dish for a BBQ-My DH loves this salad!
Serving Size: 1 (114) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 634.5   Calories from Fat 246 g 39 %   Total Fat 27.4 g 42 % ...


picture of recipeTennessee Cornbread Salad Recipe - Food.com
green pepper,    onion,    tomato,    bacon,    mayonnaise,    bread,    pickle juice
This recipe was in a local pamphlet.
Serving Size: 1 (149) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 389.6   Calories from Fat 236 g 61 %   Total Fat 26.2 g 40 %   Saturated Fa...


picture of recipeArmenian Shish Kebabs Recipe - Food.com
green pepper,    pepper,    parsley,    marjoram,    cumin,    onion,    lamb,    salt,    pickle juice,    tomato juice,    lemon juice
Based on a meal served in a Chicago restaurant. The waiter told me the seasonings and I guessed the quantities. The blade cut lamb chops are sold in many market as lamb shish kebab meat, making it eas...


picture of recipeSweet And Sour Shrimps Recipe by admin | ifood.tv
green pepper,    crystallized ginger,    mixed pickle,    cornstarch,    peanut oil,    pineapple,    shrimp,    vinegar,    soy sauce,    vegetable fat spread,    sugar,    pickle juice,    pineapple juice,    water
Combine shrimp, pineapple chunks, sweet pickle, ginger; heat for 2 minutes in peanut oil or margarine.   In a separate bowl, blend pineapple juice, sugar, vinegar, pickle juice, soya sauce, cornstarch ...





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