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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pickles
 green bell pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCheese Ball Maximus Recipe - Food.com
dill pickle,    lemon pepper,    green bell pepper,    parsley,    dried garlic,    pineapple,    cherry,    onion,    celery,    cream cheese
I am posting this recipe because it is my very favorite cheese ball ever. You are going to love it. Yes, the prep takes a little while but it is so worth it. Please follow directions carefully for suc...


picture of recipeCold Shrimp Dip Recipe - Food.com
dill pickle,    green bell pepper,    pepper,    dried garlic,    onion,    celery,    shrimp,    salt,    mayonnaise,    cream cheese,    lemon juice
A friend's mother used to make this, but with a few tweaks, I made it my own. It can be used as a dip or a spread, depending on how well you puree the ingredients.
Serving Size: 1 (390) g   Serving...


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picture of recipeRemoulade Sauce Recipe
dill pickle,    green bell pepper,    hot sauce,    olive oil,    parsley,    horseradish,    chili pepper,    olive,    spring onion,    garlic,    mustard,    worcestershire sauce,    salt,    mayonnaise,    tomato ketchup/catsup
This Remoulade Sauce is addictive. Beware making it! Perfect for cold seafood, salads, as a dip, on sandwiches, etc. Don't feed it to your Mother-in-Law; she'll never leave!
Into a dry food pr...





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