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 Russian Potato Salad Recipe - Food.com
pickled beets, red onion, dill, potato, carrot, tomato, worcestershire sauce, mayonnaise, tomato ketchup/catsup, bacon bits
What a good potato salad!! This salad recipe was sent to me by heinzitup.com - very good recipe -
Serving Size: 1 (190) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 185.8 Calo...
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|  Swedish Bean Bake | Recipes Wiki | Fandom
baked beans, pickles, raisin, apple, onion, bacon, ham, mustard, tomato ketchup/catsup, brown sugar
2 cans baked beans 1 large Apple, chopped 1/4 cup Raisins 1/2 cup chopped onions 4 slices cooked Bacon, crumbled, or, 1-2 cup chopped boiled Ham 3/4 cup brown sugar 1/4 cup sweet pickle relish 1 table...
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 Remoulade Sauce Recipe
dill pickle, green bell pepper, hot sauce, olive oil, parsley, horseradish, chili pepper, olive, spring onion, garlic, mustard, worcestershire sauce, salt, mayonnaise, tomato ketchup/catsup
This Remoulade Sauce is addictive. Beware making it! Perfect for cold seafood, salads, as a dip, on sandwiches, etc. Don't feed it to your Mother-in-Law; she'll never leave!
Into a dry food pr...
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| French Fry Deluxe Salad Recipe - Food.com
dill pickle, red onion, potato chip, sesame seed, pepper, tomato, lettuce, bacon, mustard, malt vinegar, salt, mayonnaise, tomato ketchup/catsup, cheddar cheese, sugar, pickle juice
From Food Network Magazine. It looks so good. And I'm curious to taste this salad. I've not tried it yet, but it's in the future if I can stop tagging LOL
Serving Size: 1 (399) g Servings...
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|  Bridget's Thousand Island Dressing Recipe | SparkRecipes
pickles, olive oil, onion, eggs, mayonnaise, tomato ketchup/catsup
This was a cooks.com recipe. I used low fat/low calorie mayonnaise and discarded the yolks from the hard boiled egg to make better for weight management. I no longer buy salad dressings from the groce...
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| Beet Tartare Recipe | SparkRecipes
cornichon, hot sauce, olive oil, pepper, parsley, chives, caper, beetroot, shallot, worcestershire sauce, salt, tomato ketchup/catsup
I was a vegetarian. Beef Tartare was what brought me to the dark side. Now I am back as a vegetarian. And this really satisfy my cravings. Awesome with sourdough croutons. You can add an eggyolk, will...
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