Japanese Duck duck breast,    pickling spice,    oil,    pecan,    turmeric,    coriander,    cloves,    red chili,    cumin,    mung bean,    mango,    shallot,    bean,    sweetcorn,    white wine vinegar,    brown sugar,    lemon juice,    water Japanese Duck recipe: Try this Japanese Duck recipe, or contribute your own. Make several incisions across the back of the duck. Combine the coriander, cumin, cloves, turmaric, shallot and vegetable ...

Vinegar Pickled Fish Recipe by admin | ifood.tv pickling spice,    red pepper,    pepper,    parsley,    onion,    celery,    fish,    vinegar,    salt,    water Boil 3 cups water; add 1 teaspoon salt, 1/4 teaspoon pepper, celery tops, and a few parsley sprigs.   Add fish and enough more boiling water to cover.   Cover; simmer over low heat for- 5 minutes.   Remo...

Japanese Sweet Pickle Slices Recipe by admin | ifood.tv pickling spice,    mustard seed,    celery seed,    allspice,    cucumber,    white vinegar,    salt,    sugar Thinly slice unpeeled cucumbers (you will have approximately 4 quarts); set aside.   Combine 4 cups vinegar, 1/2 cup sugar, mustard seed and salt in large kettle.   Bring to boil over medium-high heat, ...

Spiced Chow Chow Recipe by admin | ifood.tv pickling spice,    green tomato,    green pepper,    turmeric,    mustard powder,    red chili,    onion,    cabbage,    vinegar,    salt,    sugar Grind tomatoes, cabbage, peppers, and onions together.   Put in bag with salt; let drip overnight.   Put vinegar and seasonings in large pot; add ground vegetables.   Let come to boil; cook slowly 45 min...

Green Tomato Chutney Recipe by admin | ifood.tv pickling spice,    green tomato,    onion,    malt vinegar,    salt,    brown sugar,    water Simmer the onions in the water in a large saucepan until they are soft.   Remove from the heat and drain well.   Return the onions to the pan and add the tomatoes, salt and pickling spice.   Return to th...

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